onceafatgirl

Peace is better than chocolate

Archive for the tag “sugar addiction”

I won’t, and you can’t make me! (AKA, I will, and you can’t stop me!)

If you don’t know me personally, it may surprise you to learn that I do not have a college degree. After all, I am a highly intelligent, critical thinker with an excellent grasp of the English language, a knack for clearly expressing ideas, and a decided lack of modesty.

I was discussing this not too long ago with my (Harvard PhD, university professor, and scholar) dad. He said that he heard a man on a news and opinion program say that having a college degree basically means 2 things: 1) That you were smart enough at the age of 18 to get accepted into college, and 2) that you were willing to conform to the rules of society enough to get the piece of paper. And my dad said it finally made sense to him why I dropped out of college. Because I have never been one to conform for the sake of conforming.

Then a few weeks ago, my boyfriend and I were sitting at the kitchen table and he said that when we were friends as teenagers, he had been fascinated by the fact that I “just never gave a f*** what anybody else thought.” (He meant it as a compliment.)

To a certain extent, this surprises me to hear about myself. I am used to thinking of myself as a people-pleaser. I just really wanted you to like me. And I have been dealing with my “Good Girl” since I got control of my eating. Learning to keep an eye on her. Making sure I don’t let her make any decisions. (She has terrible judgment.)

But I can also see what my dad and my boyfriend were seeing in me. It’s true, I have never been one to do as I am told without question. Partially because I have generally had a very strong sense of what I wanted. And enough willfulness to insist that I would make my own decisions, right or wrong.

Yes, many many of them turned out to be wrong. But mine.

But then when I look at giving up sugar, I can see what a gift it has been to be a non-conformist. And that my willingness to flout convention was one less obstacle to my sanity around food.

Because for whatever reason, people are very uncomfortable with those of us who don’t eat in a way they consider “normal” or “acceptable.” I am sure vegetarians, vegans and everyone else who has their own self-inflicted boundaries around food, have an experience of this. People behave as if they have a vested interest in what I put into my body. And what I don’t. And they often give unsolicited opinions and/or advice (both of which I consider rude and insulting.) They often try to disguise it as care and worry. They often use pointed questions to challenge my choices. As if I will suddenly be struck enlightened by their intrusiveness.

When I first put boundaries around my food, before I knew that seemingly everyone in the whole world was going to have something to say about it, it never occurred to me to worry about what people would think of my eating habits. I had never cared what people thought before and I was not about to start now that my life, health and sanity were hanging in the balance.

But I can see now that a lot of people who want to put boundaries around their eating do care. That before they can save their own lives, they have to get over their fear of disappointing society. Their fear of embarrassing their loved ones. Their fear of being singled out and shamed.

Being a non-conformist means that I do not feel compelled to answer other people’s questions. I do not feel the need to explain or justify myself. Being a non-conformist means that I can just say no. Or it’s none of your business. Or I can say nothing. I don’t owe society anything when it comes to the way I eat.

As I have mentioned before, I don’t think we humans have a lot of “either/or” to us. I think we are a lot of “and”. And I definitely have both “Good Girl” and non-conformist aspects to me. And my non-conformist has not, in retrospect, always led to me making the best, or wisest decisions. But I love my non-conformist nature. I love that it allows me to live a life I love. Because it lets me look for what I love without reference to how the world at large will take it. And it lets me be true to myself without guilt. And it lets me like myself as I am, rather than pine to be what I am told to be.

With all due respect to FDR, I fear food more than I fear fear.

I had some high anxiety days this week. And while I am sure that my life would be more comfortable if I didn’t have moments of…well, discomfort…I won’t complain. It turns out that’s just not the way life goes. For anybody. And it was good to be reminded of some things.

Like that it’s nice to not only be able to feel, but also to be able to accurately recognize feelings. To be able to name them. I can say, “Hey! I’m feeling a little anxious today.” Which I couldn’t do when I was eating compulsively. Because I would eat my feelings before I knew what they were. I wouldn’t even recognize that I was having feelings, because everything masqueraded as hunger. I was well into adulthood before I realized that my yearning for food was really just yearning to get high. I just wanted to numb out.

When I stopped eating sugar and carbohydrates, and put boundaries around my food, one of the rules I took on was eating 3 meals a day. They are big, abundant, filling, and healthy meals. But there are exactly 3 of them. I do not snack. I do not save a little of a meal and put it aside for later. I do not graze. Three times a day, it is time for eating. And the rest of the time, it is not. The rest of the time it is time to do something else.

This is important because I cannot eat my feelings anymore. I may get to escape them for 20 minutes to an hour at any given meal time. But when dinner is done, and especially since there is no sugar in my meals to drug me, there is no getting away from myself. And that has proven to be a blessing.

Because it happens that you don’t get to pick and choose your feelings. You don’t get to feel and enjoy fun, joy and camaraderie if you insist on stuffing pain, anxiety and unhappiness.

It was actually something that surprised me when I stopped eating sugar. I found that I often wanted to eat because my happiness or excitement was overwhelming. It wasn’t just “bad” feelings that I found uncomfortable, it was all feelings.

So when I first stopped eating sugar and started only eating 3 times a day, I would think that I was hungry, but I wouldn’t eat. Because it wasn’t time. And then that hunger would grow and change. First into discomfort, and then into a feeling. A feeling I could grasp and name.

And none of those feelings ever killed me. Look! I’m still here! Breathing, even! And no longer afraid to feel things. Even yucky things. Like shame and jealousy and anger and embarrassment. I may not like those feelings, but I don’t have to fear them either. They always turn out to be paper tigers. Where as the food, the sugar and the constant eating and the obsession that I used to use to avoid those feelings, was killing me. Both physically and emotionally.

There is one other thing that my anxiety this week has me grateful for. It was good to remember that every feeling doesn’t necessarily mean anything.

Don’t get me wrong. Sometimes feelings mean something. Many of my less pleasurable feelings have been signs that I needed to make some changes in my life.

But I don’t think I was learning any major life lessons this week. There was nothing in particular that triggered my mild panic. I don’t think recreational crocheting should make my heart race and fill me with dread. Which is what I was doing when I started to feel the impending doom. I think I am a person with a naturally anxious disposition. And it doesn’t mean anything about me.

I used to think that everything was a sign. That everything had a deeper, hidden meaning. That I was a puzzle that I was supposed to solve.

Now I suppose that may be true. But I stopped trying to solve the puzzle that is Kate. I stopped worrying about the hidden meaning. I figure that hormones and brain chemicals have a lot to do with my reactions to day to day experiences. That living in a body is complicated and strange no matter how healthy, sane, and well-balanced you are. And that if there is a major life lesson to learn, I will certainly learn it. It’s my experience that life is a strict schoolmaster. It doesn’t just let you off the hook. If there’s a lesson, there’s a test. And you will have to take that test as many times as it takes for you to ace it.

So for today I am grateful that my anxiety has passed. But more, that I know when I am afraid. And that I know better than to fear fear.

My head is midnight in a dangerous neighborhood

Well, there’s another year gone. And I don’t mean 2013. Though, that too, obviously.

January 2nd is my double anniversary. 8 years ago I stopped eating sugar, grains and starches and put boundaries around my eating. And 2 years ago I started writing this blog. So there are 2 things I want to talk about. But the theme is getting out of my head.

First, writing. And this blog. And how my life has seemed to change at warp speed since I started writing it.

I love the saying “I’m only as sick as my secrets.” Secrets are burdens. They are shame. They have this magic power. But it’s black magic. Dark magic. Secrets take my worries and doubts and fears, and amplify them. Secrets limit my options and play every story through to the worst possible conclusion. Secrets make the worst possible conclusion the only possible conclusion. Secrets make the thoughts that live in my head as real and inescapable as the chair I’m sitting on to write this. Secrets cause me to manifest the very things I am most terrified of. I know this. I have known this for a long time.

But then 2 years ago I started this blog. And I started to realize that there have been things that have lived in my head, and festered and swelled, that I didn’t even think of as secrets. That I didn’t know had grown toxic. Septic. I thought they were simply things I would rather not say out loud.

But it is, of course, the saying out loud that shifts everything. That gives me proper perspective and makes everything right-sized again. Sunlight is the best disinfectant.

I was an actor for a while. And a singer. I could get up on stage in front of a packed theater and not think twice about being nervous. But my knees often shake if I go up to sing karaoke in a neighborhood bar. In other words, I am better in front of a big crowd.

This blog has been about performing in front of a big crowd. I’m not telling my family or my friends something (though they are reading it too), I am telling nameless, faceless strangers.

Two years ago I made a decision. That I would tell a bunch of nameless, faceless strangers a bunch of things I would rather not say out loud. And the course of my life has shifted more drastically than I could ever have imagined. I have changed the way I thought about myself, my love, and my worth. And I have continually taken risks that I never would have taken on December 31, 2011. And the rewards have been beyond my wildest dreams. Love, adventure, travel, freedom, security. That is what has happened just from getting the ideas out of my head and on a page.

But then there’s 8 years of dealing with the food. And the importance of the actual boundaries. And what they mean in practical terms.

See there’s this thing that I have heard that upsets me deeply. That it is “normal” for people with eating disorders to have relapses. (I’m looking at you, “Psychology Today.”) And I have even heard that it is inevitable. And it upsets me for 2 reasons. The first is for myself. It fills me with a sense of fear and dread. What don’t I know that will send me into a tail-spin? What is my future going to be like if I relapse? Will I lose everything? My self-respect? My relationship? Not to mention the body…

But then I also fear that hearing that will give people who are suffering from eating disorders a serious case of the f***-its. I don’t want to spread the message that it’s normal or inevitable to relapse into bingeing or purging. I want to spread the message that there are ways to keep your eating under control. That while I don’t believe there is a cure for eating disorders, there is hope. That there are ways to keep them on a short leash.

And now, I’m not dead yet, so I don’t know what will happen in the future, but for 8 consecutive years, I have maintained control over my eating. And I am very much interested in continuing this streak. I do not want to go into relapse. And I work every day, in small but significant ways, to remember that I have eating disorders, and to renew my commitment to keep them under control.

When I hear that relapse is normal, and I start to feel anxious and frightened about the unforeseeable future and what will happen to me “when” I have a relapse, I remember that I have boundaries around my eating. That one meal at a time, I can maintain those boundaries. That people have maintained boundaries around their eating for multiple decades. That I don’t have to believe everything I read about eating disorders. Even if it comes from a respected, major journal.

My boundaries are not wishy-washy concepts and ideas about “moderation” and “satisfaction.” I’m talking about clearly defined rules. I’m talking about definitions. I’m talking about quantifiable, measurable, and specific. I am either within my boundaries or I am not. There are very few times when I have to “use my judgment” to figure out if something is within my boundaries. There are times, but they are rare. And I have a friend I get to ask if I feel uncomfortable about making the decision myself.

If you are wondering why I would possibly feel uncomfortable about making a decision about food for myself, let me explain (or remind you) that I weighed 300 lbs at 19 years old. My judgment about food and eating is…well, just plain bad. This is why I have rules and boundaries.

I also want to clarify that I am certainly not implying that there is shame in relapse. Everybody has their own story. Their own life. Their own journey. I am sick when it comes to food too. I am not immune to relapse. If I were, this idea of it being normal would not scare the bajeezus out of me, like it does. I just don’t think it’s fair to those of us who are suffering from eating disorders to hear that we are hopeless. That hurting and punishing ourselves with food is “normal.” Because that is what we do when we act out with food. We hurt ourselves.

Now in this past 8 years, there have been things that have happened in my head that might be considered “relapse.” For example, I have had spells of overwhelming body-dismorphia. Where I look at myself in the mirror and I see a hugely fat woman. And my rational brain cannot comprehend the truth. That I am in a healthy, smaller than average body. Or I have become “afraid” of certain foods that are well within my eating boundaries. And I have stopped eating them because the thought of them made me nauseous. Or sometimes literally made my cry.

But that was in my head. It had nothing to do with how or when or how much I ate. The food has been under control the whole time. And I know that it has. I’m clear that it has. Because all I have to do is ask myself if I have broken my rules or stepped out of my boundaries. And the answer is no. No I have not.

For me, relapse is about the food. Because the food is the one thing that I can control. My actions. When, where, and how my hand goes to my mouth. I cannot make my eating disorders disappear. I cannot just eat like a “normal” person. I have made the decision to accept that I am not now, and never will be normal around food. But I don’t have to binge. Or starve. Or restrict. Or vomit. Or use laxatives. Because I have a definition for “binge.” And one for “starve.” And “restrict.” Because these things are not gray areas for me. These are not merely ideas. I make sure they have strict grounding in reality.

In other words, I make sure these things don’t just live in my head. That like my secrets and the things I would rather not say out loud, that what goes on with my food sees the light of day. My head can be midnight in a dangerous neighborhood. I make sure not to wander off alone.

How is an iPhone like a vegetable?

My boyfriend often teases me that he could write my blog for me. He said “This one is going to be all about how you got a new phone and you don’t like change, right?” And while he’s certainly right that I don’t like change, and this is going to be about getting a new phone, that’s not quite the gist of this post.

What this post is really going to be about is identity and how I manage to cope with change. Perhaps not in the most graceful way. But for all of his teasing, not so badly either.

When I was growing up fat, there were things that I took on as part of my identity. And whether they were good or bad, I became attached to them. I had this concept about the way things should be. In retrospect, I can see that it was a warped sense of integrity.

Some of them were positive things I identified with myself. Like being smart. Or being a singer. Or being kind. These were things that I and others associated with me.

But on the other end, if there was something about me that met with any kind of resistance, I would cling to that too. I would declare that I loved it. Or that it was “my thing.” I would start to see it as a part of myself. And I would find it incredibly difficult to let go of when it no longer served me.

I have a couple of examples of that when it comes to compulsive eating. Growing up, since I was fat and unhealthy and I knew it, I stopped even trying to eat properly. I did not eat vegetables. I called salad “rabbit food” and mocked people who ate it. I swore that I would never eat fresh food in moderation.

And I wore baggy, and usually frumpy clothes. I had declared that nice, or fashionable clothes were for stupid girls. I had decided that not caring about how you looked was ultimately cool. (Though I still wore a full face of makeup…)

Of course, I mocked people who ate healthy because I could not stop eating. And specifically I could not stop eating sugar and flour and junk in general. Because I was addicted to those things. And of course, I hated people who dressed in nice fashionable clothes because I did not fit into those kinds of clothes. Because I could not wear them. And it felt better to believe that these things were my own choice, rather than believe that I had no choice.

And both of these things were a problem when it came to getting my food under control. Before I stopped eating sugar, but after I decided that I wanted to get control of my weight, I maintained this attitude about vegetables. I hated them. I did not want to eat them. They were a punishment. They were diet food. And I was just eating them to be a good girl on my diet. Every bite was suffering. Because to enjoy healthy food would go against that declaration I had made so many years ago. It would mean denying a major part of this identity that I had created, and then convinced myself was real. Who was I going to be if I started eating proper food? What would people think of me? They would think that I was a hypocrite, that’s what!

So what does this have to do with this past week? I am a late adapter. I am a person who does not like technology. Until I am sort of forced into it. I don’t love toys and gadgets and what not. (Yes, I know that that could also simply be some made up concept of myself. But for the moment, it still rings true…)

Well, for many years, the phone I had was a Blackberry. I got my first Blackberry before the iPhone even came out. I didn’t want it at first, but a friend gave me a used one after his upgrade, and told me to try it. And I loved it. No seriously. Madly in love. I could write like a demon on my “crackberry” (as I called it). In fact, 90% of my blogs were written on it. With 2 thumbs. So when people gave me a hard time about it, especially after the iPhone came out, I got very defensive. And also, if I may, a lot of Apple customers are arrogant, pretentious jerk-wads. (It’s sort of like Christianity for me. It’s not so bad in itself, but the followers I could do without) And I was never, ever, EVER going to get an iPhone.

Can you guess where this is going? Exactly.

So I stopped getting service here in Small Town USA, and it made sense to switch to my boyfriend’s carrier and get on his plan. And Blackberry has basically folded as a company, so it didn’t make sense to get another one of those. And it turns out there are limited phones that have keyboards anymore. And none of them are quality phones. So I sucked it up and got an iPhone. The newest model. Lah dee dah!

It took me a long time of having my food under control to stop attaching to things like they are part of my unalterable identity. Many years of food boundaries had to come first. And maybe what really happened is that having my food under control allowed the major aspect of my identity be that I want to be able to accept life as it comes, without fighting, and struggling and bitching. To accept life on life’s terms. Because those are the only terms there are.

I do still miss my keyboard. I typed this particular blog post out on a computer. Which was not my favorite. But things change. Whether we like it or not. And I could resist it every step of the way, like I did with vegetables, or I could go with the flow. And being able to flow is a gift of having boundaries around my eating. Plus, I understand that as things change, we change. And as that happens, being true to yourself doesn’t mean being true to who you were 25 years ago, or 2 years ago, or yesterday. It means being true to yourself right now in this very moment.

I’m trying not to think of it as the “un-holyday season”, but don’t push me

I got back home from a fantastic trip to NYC, and I’m already gone again to the Chicago suburbs for a wedding.

So yes, there was more food prep and packing for the airport. And there will be lots of getting ready for the celebration. Grooming and dressing as well as even more food prep and packing. Thankfully, I’m going to celebrate love and union, not to eat.

And then after the wedding, welp…it’s the holiday season. Halloween, Thanksgiving, Christmas and the New Year.

Oh, and Happy Halloween! This year I went as the place where socks go when they disappear from the laundry.

I actually love Halloween, and I always have. And no, it’s not about candy. It’s about dressing up. And it always has been. I was fat. There was always plenty of candy in my life. But Halloween was something else. It was a chance to show off how fun, creative and original I could be. It was a chance to be clever.

Since I had been fat all of my life, I tried very hard to be identified as something else (especially because I self-identified as fat, and hated it). I have always been proud to be clever. So I have never been one to buy prefab costumes. The fun was always finding and making them piece by piece. And I was good at it. I always enjoyed the details.

But the holidays coming up have not historically been my favorites. Thanksgiving and Christmas are not about being clever. They are about food and people. And they are filled with rituals that are specifically designed to raise our emotions to a fevered pitch.

I hate this. I am too susceptible to this already! I live in a state of high emotion. I don’t need winter holidays to touch my heart. My heart is all too easily touched as it is.

I don’t know. Maybe I’ve changed enough that none of it matters anymore. Maybe everybody in the whole world knows that I keep my food boundaries all the time, no matter what, even for Christmas, and maybe they just don’t care. And maybe I have enough peace that I won’t find holiday festivities emotionally exhausting and dangerous for my eating disorders. Who knows anymore. It has been many years since I celebrated either Thanksgiving or Christmas. And my boyfriend and I have agreed to spend Thanksgiving alone on a mini vacation this year. So that’s at least one I don’t have to worry about…And really, I have no idea what to expect. Maybe I will positively love Christmas. (Ok, that’s a stretch, but I’m keeping an open mind…)

I guess I will find out how far I have come by the end of the year. But one thing is for sure, I’m sure not going to leave the whole thing to fate. I am going to prepare. I’m going to protect myself. And never forget that I have eating disorders, and that keeping my eating under control comes first.

The best life in the whole world

I have spent this week in Indianapolis. My boyfriend was on a short job. 6 days. Tomorrow we leave early in the morning and take a 12 hour drive south to a long-term job. Roughly 9 months. Or that’s the plan anyway.

We were supposed to be at that job already. We thought we would be there mid-September. And then early October. We already have an apartment there. We moved in, and then packed up a handful of things and left it again for a few weeks. Because the work was elsewhere.

My boyfriend keeps telling me, “Nothing is certain in construction.” Apparently….

But I’m getting better at this whole moving around thing.

Today I have already packed up for the drive tomorrow. My 3 meals are ready to go. As well as a bit of extra food for the next day so we don’t have to go to the grocery store tomorrow night after the long drive. I did the laundry and all of my clothes are packed except the ones I’m wearing and the ones that I will wear on the drive tomorrow. I have opened up the drawers and cabinets to make sure we won’t leave anything behind.

And I’m also getting better at this whole uncertainty thing.

My boyfriend said that he was surprised at how well I took it when he told me would be coming to Indiana before we went back to our new apartment.

Yeah. Historically, I haven’t been the best at dealing with change. Especially sudden change.

When I got control of my eating, it became (and still is) the most important thing in my life. There is a quote by Thomas Jefferson. “Eternal vigilance is the price we pay for liberty.” I understand that this is a universal truth. Jefferson was certainly speaking of the liberty of the nation. But it is just as true regarding my liberty from food addiction. I have been a slave to food. I have been oppressed by my eating disorders. I am free now. But in order to stay free, I must never take that freedom for granted. Keeping boundaries around my food and keeping my eating disorders under control does, indeed, require constant, eternal vigilance.

I’m not complaining. It has never not been worth it.

But because of this desire to protect my freedom, I have often been very bad at “going with the flow.” For years after I quit sugar and put boundaries around my eating, I kept my life in a strict routine. I did not step out of my comfort zone. I ate my meals at home, or at restaurants I knew well. I avoided trying new things with food. And making plans to go out for a meal, or even around a meal time, would often fill me with anxiety. I could never be comfortable until I had eaten my meal and that was out of the way.

Because of this, the thought of travelling was terrifying. The only place I ever went was my hometown to visit my family.

Vacation? Vacations are about relaxing and enjoying. Not anxiety. How could leaving my own kitchen be a vacation?

But here’s the interesting part. All of that vigilance opened up my life. Made me available for new things and new experiences. Made me available to fall in love. Gave me the clarity to realize that what I was supposed to do was leave my life in New York City and travel the country in a pickup truck with the man I fell in love with.

It’s funny. All of that habit and familiarity and routine directly lead me to give up all of that habit and familiarity and routine.

Of course, I am still vigilant. I want to keep my freedom. So I protect it.

But it turns out that there are so many more ways to take care of my food boundaries than I ever thought before. It turns out I can do it and still move around the country.

But also, I am with a man who is not just supportive, but who goes out of his way to take care of me so that I can take care of myself. He makes sure I can get to the grocery store. He booked us a hotel with a kitchenette this week, so I could cook for myself. When we went out to eat with his family, I picked the restaurant so that I could be sure of getting what I needed. And I did.

Plus, I have all of this experience now that shows me that when I am committed to keeping my food under control, I can. And I do.

So, yes. I am getting better at this. The roving and the roaming. And the unknown.

I’m with the person I want to be with most. I am experiencing new places and things. And I am more comfortable trusting that everything will work out than I ever thought I could be.

The truth is…so far, I love this life.

I’ll end with a little story. We’re in an extended stay hotel, so many of the guests are regular travelers. I met a woman today in the elevator. We got to chatting a little. I told her my boyfriend was in construction, and that we travel. I said, “The truth is, it’s a pretty sweet life.”

She got a little teary-eyed. She said, “I just recently lost my husband. But he was in construction. And we travelled around too. And yes, I had the best life in the whole world.”

And they all lived a pretty darn good life with some ups and downs ever after

Oy. Kinda didn’t want to post today. I’m a little sad. Or maybe the word is bummed. Whatever. I’m not feeling so great.

One of the best things about getting my food under control, is that I have all of this clarity. It’s also one of the worst things. I have to feel my feelings. I really have to. There is no way around it. And that is difficult for me.

But it’s also difficult for other people.

And there is a “good girl” who lives inside me and wants everybody to like her. And wants everybody to be impressed by her. And wants to make everybody happy and comfortable. Even if it is at her own expense.

I have talked about this before. The “good girl” is that willingness to sacrifice myself for everybody else. It was a replacement for self-esteem. It’s something like it, but it is not, in fact, self-esteem. It never felt good to get my value from the level of neglect I could inflict on myself for the comfort of others. But it was the most valuable I thought I could be at the time, so I was a “good girl”.

And I was filled with resentment. I hated people. How dare they treat me like a doormat just because I laid down in front of them! And I dealt with that resentment with food. Sugar. Enough sugar to get me high enough to forget that I hated people and myself and my life.

But after years of that, it started taking a lot more sugar. A 300lb body worth of sugar.

So now I have to feel my feelings. I have to feel all of them. I cry when I need to cry. I have to. I don’t have any other options.

Of course, that is not entirely true. I could eat. I could eat a chocolate cake. But the problem is that I know that chocolate cake doesn’t last. Except in my fat cells.

But it wouldn’t make me feel better for long. And it wouldn’t make me feel good about myself. And I wouldn’t be able to stop.

Like I said, though. This level of clarity is one of the best parts of getting control of my eating. I know not to stifle my feelings. Even if they make other people uncomfortable. I know feelings will pass if I let them out. I know that being unhappy is part of life. And I know that I am actually living a happy life with some normal, natural bouts of unhappiness.

I am ok. I’m fine. I’m actually even better than that. I’m whole and complete. I’m in touch with my head, my heart, my soul and my body.

I don’t like writing about being emotional. Somewhere my “good girl” is cringing and asking how I expect to be an inspiration, or even just helpful, if I talk about being unhappy even though I have my eating under control.

But life is life. And I believe that honesty is inspirational. And helpful. And getting control of my food is still the greatest thing I have ever done for myself. Even if it doesn’t lead to “happily ever after”. Which I believed in for a long time, even though I was sure I knew that it was just a fairy tale. It turns out I just believed it was for other people, and not me.

Now I can see that I have spent the last 7+ years moving ever closer to as near to “happily ever after” as it is possible to be. Honesty, honor, integrity, and love. With myself and others.

No, I don’t want your diet food…I’m not on a diet.

My boyfriend called me the other day and asked me if I wanted to go out to a restaurant for a sit-down lunch. It was spur-of-the-moment, but I went on line and looked up the lunch menu of the place he wanted to go. It looked like it was going to be no problem.

He picked me up and we went. I asked the waitress some basic questions about how things were prepared, and ordered. Yes, I asked for things to be modified. She told me it would be no problem.

Several minutes later, she came back and told me that she could not, in fact, get the brussels sprouts just sautéed. That they were already prepared with cheese and bacon on them. (I don’t mix my protein and vegetables. Portion control is a huge part of my boundaries.) So I changed my order and asked for sauteed broccoli. I was a little disappointed because I freaking love brussels sprouts, but I like sautéed broccoli just fine. Had some today, as a matter of fact…

When my food finally came, it was a giant plate of steamed vegetables.

I hate steamed vegetables. I don’t make myself steamed vegetables. I sauté . I roast. I bake. I do not steam.

But I was hungry. So I was just going to eat it. But when I went to eat it, I realized that the salad I ordered without cheese, had cheese shredded all over it.

It was an iceberg lettuce salad, too. Which I never eat except in restaurants where that’s the only kind of salad they have.

That was just one disappointment too many. I decided that instead of sending it back, I would wait and eat at home. I ended up taking my meal to go. And adding those steamed vegetables to a decadent salad with arugula, radishes, mushrooms, red onion, artichoke hearts and cucumbers with olive oil and balsamic vinegar.

See, it’s not that I can’t eat out. But it can be very difficult to find good, fresh, food that I both can eat, and want to eat. I find that food is either breaded, drenched in wine sauce, cooked with honey, sugar or maple syrup, or just plain steamed. Either you get it full of things I happen to be addicted to, or you get “diet food”, because you must be on a diet. I mean, seriously, iceberg lettuce and steamed broccoli? Can I get that with a side of cardboard? It might add some flavor.

I want to eat well. I want to enjoy my food. Always. How am I going to have the will power to not eat chocolate cake if I’m eating iceberg lettuce and steamed broccoli? Maybe somebody can, but they are a better person than I am.

Eating yummy food within my boundaries is how I defend myself from crossing my boundaries.

Don’t get me wrong. I would have sent the cheese salad back and asked for what I needed if I didn’t have the option of going home and making something actually yummy. The most important thing is eating within my boundaries. Which steamed vegetables are.

But if I can eat well, I’m not going to punish myself. Eating within my boundaries makes me feel good. And keeps me free from food obsession. It is a gift. Not a punishment.

If I wanted to be tested this often, I’d go back to school

I am in mourning this week. I had been in a relationship for nearly 8 years. And I had to let it go a few days ago.

It was a relationship with a particular brand of alcohol-free vanilla flavoring.

When I gave up sugar and carbohydrates over 7 1/2 years ago, I had to make a lot of little changes. A lot of things that probably wouldn’t occur to most people. One was giving up alcohol. Because alcohol is sugar. And things with alcohol in them. Like vanilla extract.

But I love my food. So I found an alternative to vanilla extract. A kind of vanilla flavoring that was alcohol-free. And it was expensive. But I loved it in ricotta cheese or yogurt, and even mixed it in with my butter. It made me so happy. It felt so decadent and yet I could eat it without guilt or shame. It was totally within my eating boundaries. I used it every day for years and years.

And then this week I noticed that the label had changed. Instead of saying alcohol-free, it now said non-alcoholic. And on the back in very small print, it says “contains 0.5% alcohol by volume”.

Now, I’m going to tell you, I wanted this to be a negligible amount of alcohol. I wanted to pretend that it didn’t matter. I wanted to keep using it. Dammit I wanted it to be not a big deal.

Maybe you’re thinking “Jeez, Kate! It’s not a big deal.”

But it is. To me, food is a big deal. And my relationship to food is a very big deal. And keeping my boundaries around my eating with honesty and integrity is the very biggest deal of all. And knowing that my vanilla flavor was no longer alcohol-free, but wanting to pretend that that was no big deal, and that I could just keep using it, and it still said non-alcoholic so it shouldn’t count, gave me a sick feeling. It made me uneasy. And uncomfortable. And a little nauseous. In other words, it felt like a lie.

So I called a friend who helps me make decisions about my food, and I told her about the change in the label. And if I’m going to be honest, I will say that I tried to present it in such a way where she could say, “Meh, half a percent of alcohol by volume. Pssh. You just feel free to keep using it.” But in spite of my presentation, I was still fully and perfectly honest. And she said, “Well, now it has alcohol. So you’re going to have to find another brand.” And she even told me of one she knew of.

So I agreed. And I got off the phone. And I cried. Sobbed hysterically, actually.

I know that I will find another vanilla. It’s not that I don’t know that. But I am going to have to mourn this. I had become attached to it specifically. I am not ashamed of that. It was part of my fantastic life of guilt-free eating. When I put boundaries around my eating, I gave up the foods that were killing me, not my love of eating. I don’t eat to live. Food is not just fuel for my body. I want it greasy, gooey, big and juicy. I want to be transported. I love my food. And there is one less thing that I can have now. And I don’t like giving things up. I do it if I have to in order to maintain my integrity, but I’m sad. And I’m going to be sad. I’m going to miss the vanilla that was my vanilla.

And, hey, God…if there could be fewer tests to my willingness and honor around my food, well yeah…that would be great. Thanks…

Sidewalks on Memory Ln.

If you had told me last week that I would be thoroughly enjoying my longish stay in the suburb where I grew up, I would have told you that you didn’t know me very well.

But apparently I didn’t know me very well.

First of all, there are sidewalks! Thank God for sidewalks! After being stuck for 3 months (Ok, stuck pool-side. In a luxury apartment complex. But still stuck…) I find myself disposed to love any sidewalks. And the same sidewalks of my formative years proved to be as good as any.

I have been walking. For hours. For miles. Just walking.

It’s good for my mental health and morale. It feels good to move my body. The way I did in New York. Loving to move is one of the best gifts of getting my food under control and losing 150 lbs.

When I was fat, moving my body was exhausting and painful. Now I love it. It is exhilarating. It reminds me that I’m alive. And that I like it. No, that I love being alive. That I love my life.

I still don’t like “exercise”. You won’t find me at a gym, or running on a track. I will not be wearing spandex clothes and sweating for an allotted amount of time so that I can feel like I did what I’m “supposed to do.”

Plus “exercise” makes the bulimic girl in my head go a little crazy. 5 more minutes. 1 more hour. 10 more laps. You’ll be that much closer to losing another pound. Another 5. You can get back to 133. Maybe you could break 130! You could be the thinnest you’ve ever been!

Um…yeah. No. We don’t need her butting her nose in. And walking, just plain walking outside in the world, keeps the bulimic girl calm. Or at least reined in.

But there is another thing here in the place where I grew up. Something I hadn’t particularly expected. Or at least hadn’t expected to find the least bit enjoyable. Nostalgia.

I did not like myself growing up. And that made for a rather unhappy childhood.

And it has happened a few times this past week that I have passed a place that has brought up a painful memory. Or a shameful one. I’ve done some cringing. And experienced some discomfort.

But it has also been a good opportunity to remember that the fat girl who grew up here is me. That she walked here too. Not with confidence. Or much grace. But she walked these same sidewalks none the less. And that not all of it was bad. That there were people I liked who liked me. That there was fun and happiness.

Sure it was always colored by my own self-loathing. But not even that can make all of life terrible. Plus, that’s not what my life is like anymore.

That integrating of my past and my present is probably the hardest part of my life’s journey so far.

But it occurs to me that it is probably not an accident that I fell in love with a man from that past. Who owns a home in this same place I grew up. God is sneaky. And has a twisted sense of humor. But is apparently also infinitely wise.

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