onceafatgirl

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Archive for the tag “quit smoking”

If you can’t be in a body you love, love the body you’re in.

Ten years ago today I smoked my last cigarette. I had decided that I didn’t want to be a 35-year-old smoker. (Tomorrow is my birthday, in case that wasn’t obvious. And I turn 45 this time around.) It was about vanity for me. Quitting smoking felt like a really grown up thing to do. It felt like getting my shit together. So I did it. And it mostly felt great. 

Except in less than 6 months I had gained 30 pounds. Weighing all of my food. Eating quantifiably less food than I had been before quitting smoking (I know because I was weighing my food, and had already been doing so for years.) Eating less of foods like bacon and starchy vegetables. And still growing out of my clothes. 

I felt crazy! I was terrified! I had literal nightmares about stepping on the scale, about my weight going out of my control, about being fat again. Was I going to go right back up to 300 pounds again? Even with my eating boundaries?

I did not, of course, go back up to 300 pounds. My weight eventually stopped growing. But also, I have never been thin again. Ever. No more size 4s and 6s. No more tiny little dresses. No more little jeans that I held up thinking *these will never fit me*, but I was skinny, so they did. After the weight gain, I had to get rid of most of my clothes. It was hard. I cried a lot. Over the clothes, over my body, over my hormones going crazy trying to heal me after decades of being a smoker.

If I had known how it would go, I guarantee you I never would have quit. Because I cared so much about my weight. I had hated being fat and hated myself for being fat. When I had lost weight it felt like such an accomplishment. And people reinforced that idea. They were “proud” of me. They were “impressed.” They wanted me to “keep up the good work.” 

Except people didn’t want me to keep up the good work. They wanted me to stay thin. They didn’t care *how* I got there or maintained it. And in fact, a lot of them were freaked out or repulsed by the “good work” I actually did do to keep my eating under control which is what maintained the weight loss they were so “impressed” by.

And here I was *doing* this thing people wanted me to do (quit smoking) and it was making my body do this other thing people really *did not* want me to do (gain weight.)

So I did the only sensible thing, which, from the outside, to a lot of people, looked like a very stupid thing to do. I stopped caring about my weight. I made friends with the body I have. I started to dress the body I have. I started to exercise the body I have. I made a point to actively love the body I have. 

Obviously I am not sorry I quit smoking. Since 10 years later I am still a non-smoker, and I still keep my eating boundaries, even though I am not skinny. Because Life must have known what it was doing. Gaining weight with my eating under control was an excellent first step to dismantling my internalized fat phobia. It has let me see how we as a society shame and cow and control women with our body and beauty standards. And it let me heal a lot of the self-hatred that I had because I was fat in a world where fat is the worst thing a woman can be. It taught me in a practical way what no theoretical lesson could. That not all bodies can be shamed, cowed, and controlled into socially acceptable ones. At least not without the harsh and harmful methods I was now unwilling to subject my beloved body to. And that all I really need is to love the body I have exactly as it is.

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I’m no monk. I’m “The Drinker.”

There was a funny video on Twitter the other day about “types of people on Zoom meetings,” and one had a mug, and a cup, and a water bottle, and kept switching between them. This person was “The Drinker” and that is 100% me on Zoom meetings. But also, that is 100% me in real life. And it has been for at least as long as I have had my eating under control.


I am drinking coffee, water, herbal tea, or zero calorie soft drinks all day, every day. Because it helps. Even 14 years later it helps to have something in my hands that I get to ingest right into my body.


I feel like the way people talk about people changing their eating (*if* they are even talking about eating instead of weight loss) is as if the people changing have now become monks. Like they gave up cake for God and now they do yoga, and pray, and train for marathons in all the time that they now have that they are not eating.


I am all for all of those things if that is what gets you through. But that is sure as hell *not* what got me through.


What got me through my first two years was a pack of cigarettes a day, hours upon hours of anime, comics and books, pots and pots of coffee, bottles and cans of diet soda, and packs and packs of sugarless gum.


I quit smoking almost 8 years ago now, but for many years it helped me not eat compulsively. It was bad for me, of course. But eating compulsively was killing my soul. And I am 99.99999% sure that if I had not given up sugar and carbohydrates first, I would not have been able to quit smoking. I quit gum more than a decade ago, and to be honest, now even the thought of it makes me a little sick, and the sound of someone chewing it gives me the heebie-jeebies. But it sure did get me through in the beginning. I cut way way back on the diet soda, except when I go to a bar to hang out with my husband and/or some friends, and I may still have one as an occasional treat at home. But I don’t generally keep it in the house. And I don’t drink coffee after noon, except perhaps once in a while when we visit my mother-in-law. But there is always some drink in my hand, ready to go in my mouth.


And it’s definitely not usually water. For me, water is a thing I *force* myself to drink as an act of self care. Like my workout. It’s not a thing that helps the addict in me calm down.


I definitely believe in quitting the thing that is killing you quickest. I expect to continue that road until I’m dead. But even 14 years later, I still have my crutches to “get by.” And I am so fine with that. Better than fine. Overjoyed!


There are many things that I have learned over the years of having my eating under control, but one particularly important one is knowing that some things are “good enough.”


Did I pour 7 cups of coffee down my gullet between 7 am and noon? Maaaaaaaaybe. Did I stop at noon and switch to herbal tea? Yes! Good enough!


Knowing that I don’t have to be, or even appear, perfect is important. Because I am not. And I don’t want to worry about that. I don’t need you to look at me and think that I am a paragon of spirituality. I am just a lady who doesn’t want food to run her life anymore. And if a case of Vitamin Water Zero is gonna help with that, I’m gonna stock up.


I have done a lot of spiritual work. I had to in order to get to this place. But it has been a journey. And there are currently bacon and pork rinds on this journey. And coffee in the blender with ice and artificial sweetener. And days where all I do is eat my portion controlled meals and watch streaming TV, or read comics.


I am no monk. I am “The Drinker.” I am just a happy woman who learned to be happy with “good enough.”

Delicious and Shameless

There is a prevalent theory about eating disorders that I see a lot as someone who likes to stay abreast of what is going on in fat acceptance/body positivity communities. The idea is that food is neutral, and that food addiction, especially sugar addiction, is “false.” It does not exist. It is a made up concept created and fueled by the diet culture.


This kind of frustrates me. Only a little. Because I know very clearly sugar addiction is not only true for me, but knowing it and acting accordingly, has transformed my life for the better. I want others to get the opportunity that I got, but I don’t have to worry about it because I am completely taken care of.


Is this selfish? Sure. Do I care? Not particularly. One thing I learned early in keeping boundaries around my eating was that *if* people want what I have they can do what I do. That I am planting seeds all the time. And that what other people put in their bodies is none of my business. I keep my eyes on my own plate.


But I read a post by a dietitian and fat activist the other day. This is a person who is entirely anti-weight loss and claims quite emphatically that sugar addiction does not exist. Which is fine. But they had one post where they listed a number of questions to ask yourself if you are having trouble with guilt or upset over your eating while in quarantine, and another with the recommendation that one “sit in the yuck.”


So I have to say that I whole heartedly agree that “sitting in the yuck” is crucial! And the questions they asked were excellent!


But how can someone like me do this if we are high on the food we are feeling guilty over eating? And for me, to sit in the yuck necessarily means not eating the foods that get me high and make me numb. I can’t feel the yuck and be numb at the same time.


Perhaps if one is not addicted to certain foods this makes perfect sense. But whether this person believes it or not, I am addicted to certain foods. And this advice is missing a crucial aspect if the person using it can get high on cake and not have to actually feel the yuck.


There is a saying I always appreciated. If you want to know what you are using over, stop using. When I quit smoking, it became glaringly clear to me that smoking was how I kept from feeling, or having to acknowledge for myself, others’ judgements of me. When I went to the grocery store for the first time after I quit, I was forced to see the way that the checkout ladies rolled their eyes and sneered at me. (I insisted on packing my own grocery bags since I had to carry them a mile home on foot, and I could get everything perfectly into 3 shoulder bags and they always packed them light and then just put what was left in plastic bags I would have to carry in my hands.) I used to light up a cigarette right after I shopped. And when I couldn’t, because I didn’t do that anymore, I broke down and cried on my walk home, loaded down with a week’s worth of groceries.


But ultimately, I was taken care of because I took care of myself. And I sat through the yuck. And I learned not to care that these women didn’t like me. Really not care. Not artificially not care because I was hopped up on nicotine.


I don’t pretend that everyone is addicted to sugar. And even if they are, I don’t care about that either. I met my husband (again – we were childhood friends) after I quit smoking, and moved across the country to be with him and eventually married him when he was a two-pack-a-day smoker. I don’t care what you eat! I don’t care if you smoke! I don’t need to judge anyone.


But if food is killing you, physically, spiritually, or emotionally, and you are trying really hard to get sane and you can’t, maybe it’s not just about what is in your head and your heart. Maybe it *is* about what you are putting in your body. And maybe if you are desperate, you should try putting down the foods that you are feeling guilty over.


I will end with this. The absolute, 100 %, no-doubt best thing about putting boundaries around my eating, from day one until today (5,235 days later – a little over 14 years) is guilt-free eating. Bacon? Guilt-free! Homemade Sugar-free chocolate ice cream? Guilt-free! Deep fried onions? Guilt-free! Pork rinds? Guilt-free! I have boundaries, but that doesn’t mean I am deprived. I love my food. I love every bite. And I am so grateful that there is also always an end. Every meal concludes. And there is always another one coming. And it’s delicious and shameless!

Something I cannot recommend enough

In the past months I have been shifting the way I frame things in this blog. I am talking less about weight loss and more about food. I don’t want to play into fat phobia with this blog. I want it to be about recovery, not judgment. About emotional and spiritual wellness, not physical size, or “health” or moral “shoulds.”

Because giving up man-made sugars, and most grains and starches, and weighing my food, is without a doubt the best thing that has ever happened to me. The fact that I am not “on a diet” is so important. I eat delicious, decadent meals. I enjoy every bite. I’m a weirdo about it too. I totally talk to my food. I clap excitedly when I am about to dig in. I do little dances in my seat when we have a particularly delicious meal. Like when my husband makes carnitas or when I make bacon lamb burgers. (No. No tortillas or buns. No. I do not miss them.)
I certainly chose my eating boundaries in order to lose weight when I started this journey 14 years ago. But what is it they say about the best laid plans? 
The truth is I did lose weight. And there was a period of time when I was skinny. But life had other plans for me. Plans I didn’t get a say in. If it had been up to me, I definitely would have stayed skinny. But it was not up to me. 
In some ways I am grateful for not staying skinny. Because it let me know how much of my choice to stick with my eating boundaries was based on my emotional and spiritual life. 
If skinniness were the only goal, I would have quit when my weight fluctuated, and I gained weight while eating less. If that were the point, I would have gone and looked for something else. Or I potentially would have said “screw this” and gone back to sugar. Because if I couldn’t “control” my weight with this “extreme” eating plan, I might as well let it all go and eat cake. (Spoiler alert: I did *not* say “screw this” and go eat cake. And thank the heavens!)
The gifts of my eating boundaries are about how I feel about myself. I like and love myself inside and out. Not because I am a certain size. Not because I fit into a specific, socially acceptable category of feminine beauty. But because I am free from cravings and compulsion. Because I have a clear head. Because I spent my life lying and sneaking and hiding food, and lying sneaking and hiding all sorts of other things as a result. But being deeply honest about my food allowed me to be deeply honest in all areas of my life. And that honesty is freedom. And because honoring my body by caring about what I put into it has allowed me to honor my body is so many other ways. To quit smoking. To exercise regularly as a practice. To drink water and limit caffeine, and floss daily. And to like and love what I see in the mirror. Even with all of the flabby parts, and the parts with stretch marks, and wrinkles and spots. All of it. And that complete love started with me getting control of my eating, which was out of control for so much of my life. 
And I have to tell you that I don’t know a lot of people who have that. And I don’t think a lot of us exist in the world. Not even women who are thinner and younger and live in more socially acceptable bodies than I do. I think even most of them still don’t have the kind of deep-rooted peace around their bodies that my chubby, middle-aged self does. 
So keeping my eating boundaries may have started out being about losing weight and being thin, but it is not that anymore. Now it is about extreme self-love. Loving all of myself exactly as it is. And that is something I cannot recommend enough. 

Nothing to prove. Not even to myself.

Toward the end of last year, my husband and I found a leak in our closet from our bathroom. And because of it, I had to throw away the majority of my clothes due to a serious mold infestation. And now that we are going on a trip to Florida next month, I realized I needed a summer wardrobe. 

When I quit sugar 14 years ago, I did not lose all of the weight that I would at first. It definitely went in phases. But eventually I was quite skinny. And in those years of thin to really skinny, I bought a lot of clothes. I bought a lot of really cute, eclectic, crazy, fashionable, fun clothes. And I looked amazing all the time.

And when I quit smoking 7 and a half years ago, I gained 30+ pounds. And since then, my weight has fluctuated. Sometimes I have been thin, sometimes not so much. And in that time I bought a lot of clothes. To fill in any gaps in my “skinny” wardrobe. 

At first not being skinny anymore was devastating. Now it’s just life. 

So a lot of my clothes didn’t fit the same way they did before. Some didn’t fit at all and got given away. Some fit better the more I filled them out. Some fit less well. But there were a lot of them. And they were stylish. And I enjoyed looking in my closet for something fun and funky to wear.

And then they were moldy.

But I have to admit there is something so freeing about getting rid of all of those old clothes. Because I am different. I bought so many of them when I was single. When I was a New York City girl. When I had different hobbies and different goals. And frankly, when I was more willing to be uncomfortable for beauty.

There were very few things it hurt me to throw away when we went through that moldy closet. (Though that Black House White Market long cardigan with the granny square cuffs and collar hurt like a bitch to get rid of.) Because they were for a woman with a different shaped body, and a different shaped life. 

It was nice to be able to make new choices and choose different styles in this past month or so. I am less likely to want my skirts particularly short or my heels particularly high. I am leaning toward more classic styles with a funky twist, as opposed to really funky stuff. (Though, to my husband’s dismay, I still love all things strapless. He calls them tube tops and they are not his favorite. But I have a really spectacular neck and shoulders. And luckily, he doesn’t have to wear them.)

But I guess this is the point for me. When those clothes were in my closet, I felt in some ways like I had to live up to them. They were purchased because I could fit into whatever style I wanted. I could be wild and daring and not be given the side eye or be shamed, as happened a lot to me when I was fat. I am not saying I wore clothes I didn’t love. I loved them! They excited me. I felt beautiful and gorgeous and stylish in them. But they were also a point I had to prove and a statement I had to make. 

Now, I have a different statement I want to make. That my 42 and a half year-old body is totally perfect. It’s beautiful and healthy and I can dress it however I want. And I don’t have anything to prove to anyone. Not even myself.

Self-care is a virtue. Thinness is a state of being.

When I realized that I was a sugar addict, I got to understand that being fat isn’t a moral issue. And that what I eat isn’t a moral issue. And that was a great relief to me. 

When I was fat, I had a lot of mixed up thoughts and feelings about fatness and about myself. I thought that I was “broken” and my body was “substandard.” I thought that I was morally deficient and that if I were “good enough” I wouldn’t be fat. I thought that having a fat body was a sign (and a neon one at that) that basically said “this girl is unworthy.”
But then I started to understand that there were foods that I had a reaction to. Foods that, once I put them in my body, set up a craving for more. Not a craving. A CRAVING! A desperate need. I felt like I might die if I didn’t eat more. And I would live in deep pain until I did eat more. So I ate more. And was fat, and I hated being fat. And I hated not being able to stop eating. And I was overwhelmed with shame *all of the time!* There was literally not a waking moment that I wasn’t aware of how “wrong” I was.
For all of the non-weight related benefits of having my eating under control, when I gave up simple sugars and carbohydrates, and put boundaries around my eating, I did it to lose weight; to not be fat. And it worked. It was not easy, but it was simple. And in the beginning, I had a few years of being skinny. And they were lovely. I enjoyed them. It was fun to not only not worry about my body, but to have it admired. (OK, sometimes I really did not like the attention, but often I did.) 
Over the years (13 years, 11 months and one week, give or take) my weight has fluctuated. I have not been skinny like I was for a while there for the past 7 or so years. But the definition of fat in the US has also changed in the past several years.
See, fat Kate would have wished desperately to be the size I am now. A straight size L. Sometimes XL depending on the cut. (I have a big butt.) And the world that fat Kate lived in would have said that L or XL wasn’t fat. But in the world today, “fat” keeps getting smaller and smaller, while real human bodies keep getting bigger and bigger. And thinness is being seen more and more as a moral issue. Thin people (women) are “good” and anyone (any woman) who is not thin is now fat, and also “bad.“ And who qualifies as thin keeps getting more and more exclusive. And harder to achieve. 
I am very happy in my body, which can climb stairs with ease (a very real anxiety for my fat self) and jog 2 miles 5 days a week (it would not have even been an option for fat Kate to be anxious about.) I am happy naked and in my clothes. I am happy because I am not a slave to food. And in not being a slave to food, I can also not be a slave to public opinion, or cultural standards. I do what I do. I stay in my lane and mind my own business. And I don’t have to worry about who thinks what about my body. *I* think it’s a miracle!
I want to continue to devalue thinness in my world and in my thinking. I value my eating boundaries, not for keeping me “socially acceptable,” but for keeping me free of food obsession, for keeping me active, for keeping my comfortable in my body and in my skin, for letting me not be constantly thinking about what other people are thinking of my body.
I want to continue to dismantle the ways I have internalized “thinness as a virtue.” I also want to note that when I was skinny, besides having my eating under control, I was a pack-a-day-smoker. Since I quit, I have never gotten back to being as skinny as I was then. So part of my thinness was due to abusing my body. Hardly virtuous. I want to be virtuous by caring for my body with good food, good exercise, good sleep, good hydration. I want to remember always that self-care is a virtue. One I want to cultivate. Thinness is a state of being, and it has zero moral implications or ramifications. 

On making friends with a new devil

I consider myself pretty good at change. I have a lot of experience with it. From all of the kinds of jobs I have had, to all of the moving I have done to different homes and different cities and towns. And I have learned to give up things. Like simple sugar and carbohydrates. And smoking. 

And I have an experience. That life will always give you the opportunity to go back to the way it was before. It will always let you choose to go back to the *you* you were before. Because when you make a commitment, you change your life’s trajectory. You set yourself on a new, unknown path. 
When I was single, and it didn’t work out with a man, he would inevitably show back up in my life just when I had moved on. Within a week of the day I quit smoking, I had a neighbor stalk me and I had to call the police and my landlord. It was very stressful. Exactly the kind of emotional upset I used smoking to soothe. 
It comes back to that old saying: “The devil you know is better than the devil you don’t.” I find that life always gives me a chance to escape the unknown and return to that comfortable misery. 
Now, I don’t believe that the devil you know is better. And I have known plenty of devils. When it comes to change I agree with Mae West. “When choosing between two evils, I always like to try the one I’ve never tried before.”
There was the devil of significant weight gain when I quit smoking. And wow was that difficult and painful. And there are, of course, lots of devils to keeping boundaries around my food. There is the time it takes to shop, prep, cook, and pack. There is the navigation of the feelings and expectations of people who don’t understand. There is the planning involved in having my meals be complete and accounted for daily, while still having a life. There is all of the extra work involved in eating out, when for most people, eating out is when they *don’t* have to do any work. And there are all of the *feelings* that can be painful, overwhelming, scary, uncomfortable, unwelcome, or just plain yucky.
But when I was eating compulsively, I already knew a lot of devils, and they were shame, self-hatred, self-doubt, crippling anxiety, an inability to move forward with my life, fear of failure, fear of humiliation, regular emotional paralysis, and physical pain and difficulties.
I promise, those devils were worse. But if you asked that Kate, who was suffering under all of those devils, she would most certainly have told you the devil you know is better than the devil you don’t. And if you had told her that she would spend a huge portion of her time shopping and prepping and cooking, and also feeling uncomfortable feelings, she would have said that sounded like the worse devil! Who would want something like that?!?!
But now, I have reached a point of no return. I am not saying I could never go back into the sugar. I am still an addict and it is still as dangerous to me as it ever was. When I put sugar in my body, it sets up a craving for more. That is biological and inescapable. But I know all of the devils now, and I’ll never be able to think of the difficulties of food boundaries as worse than the prison of self-loathing.
I hated myself when I was eating sugar and carbohydrates. And I hated myself so much and for so long that I didn’t even know I hated myself until it stopped. But the point is, it did stop. And I found that in doing all that work, and feeling all of those feelings, I came to love myself, to like myself, to trust myself, to enjoy my life, to have fulfilling relationships, and to respect myself and others.
And I want to say something about this regarding fat acceptance. I hear a lot on social media about how society has socialized us to hate ourselves if we are fat, and to internalize that bigotry. And I don’t think it’s necessarily untrue. There is certainly an aspect of being taught that we are less than. But I want to note that after quitting sugar, grains, and starches, I did not loose weight all that quickly. And there have been many times in which I have gained weight keeping my boundaries. But my self-hatred has been stilled ever since I started. And when I was thin, but eating compulsively, I hated myself as much as when I was fat. Perhaps more, because I felt like the body I was in was a lie. I don’t want fat people to hate themselves. I don’t think it’s healthy, or helpful, or right. And it is certainly my wish for you to love yourself in whatever body you are in. But for me, it is very clear that my eating, not my body, or my weight, is what made me miserable and ashamed. And in taking care of my eating, I learned how to love my body and my life. So consider that just maybe there are angels hanging out with the devil you don’t know.

Independence Day too

This week was Independence Day here in the US. So I decided to write a bit about my personal freedom from food addiction.
As a kid and teenager, through my mid 20s, food was the most important thing in my life. I thought about it constantly. I thought about my weight constantly. I hated my body constantly. I wanted and obsessed over sugar and carbs constantly. Almost all of my thinking was around my issues with food. It used up so much of my brain that I am surprised I managed to do or achieve anything else with my time. Also, I didn’t achieve that much.
Here’s the thing that makes me clear that I was a slave to food. I ate when I didn’t want to. I didn’t want to eat in front of people, but I couldn’t stop myself. I didn’t want to be fat and I wanted to lose weight, but I couldn’t stop myself. I didn’t want to eat certain foods because I didn’t particularly like them, but if they were all there was in the house, I still couldn’t stop myself. Compulsive. Obsessed. Miserable. Enslaved.
I stopped being a salve when I stopped eating man-made sugar and carbohydrates entirely. And I did it with the intention of not going back.
When I dieted in my early life, I gave up sugar long enough that I could be thin, and therefore not judged for eating sugar. I *wanted* to eat sugar, but not hate myself and my body. I thought that being thin would make me love my body. I thought that being thin and eating sugar would be the perfect life.
It didn’t work. When I was thin but eating sugar and carbohydrates, I still hated my body. Judged it. Abused it. I thought my body was not treating me right, instead of the other way around.
When I quit sugar and carbohydrates, I started to love my body. Whether it was skinny or chubby. I no longer needed my body to be thin to love it. I loved it by treating it well, with nourishment and care. With food first. Later with sleep and hydration. Later still with quitting smoking. Eventually with exercise. I am sure there will be more. And more still. This food addiction journey is a lifetime journey of self-care. It was the actions I was taking that lead to love. It was “fake it ‘til you make it” that made me so happy with my body and my life. It was treating myself like a precious thing first. Not feeling like a precious thing and then acting accordingly. 
Freedom didn’t come for me. It did not seek me out. But it was there all the time, waiting for me to take it. It was waiting in all of the moments I played a long game with my life. It was every bite of cake I chose not to take. It was every “obligatory” meal I politely refused. It was in every time I put myself first, even though my body and mind were screaming and begging and tempting. 
Until the day that sugar stopped calling. Until the begging and the screaming and the tempting all stopped. And the freedom settled in. And the freedom became the norm. 
That did not come quickly. Or easily. It came a little at a time with a lot of pain and difficulty. Until it was just there. And now it’s just there. Freedom is just a part of my life now. Independence Day is today too. 

Beautiful. But still not skinny

When I got my eating under control 13+ years ago, I expected to find my husband right away. I thought that the only thing keeping him away was my being fat. Because even when I wasn’t fat while I was still eating compulsively, any hold I had on staying the size I was was tenuous at best. I could always feel it slipping away. 

But when I put boundaries around my eating, and especially when I stopped eating foods I am addicted to, like sugar and carbs, I lost my weight, and it was staying off. And I wasn’t afraid of gaining it back. At all. I didn’t feel like it was a fluke. I wasn’t what they call “white knuckling” it. I was in a regular sized body and fully expected to stay that way. 
But he didn’t show up. For years he didn’t show up. I went on dates. I got pretty hair cuts from a salon. (The kind where you needed an appointment!) I regularly got my nails done, fingers and toes. I wore pretty clothes. For a few years there in the beginning I even wore makeup every day. (I would stop after about 5 years of having my food under control.) But no husband.
I went on dates. I went to bars. I talked to men on the subway and in Starbucks. But he did not show up. 
And then I quit smoking. And I gained weight. I gained a lot of weight. After the first 30 lbs, I stopped weighing myself. I had my food under control, but my weight was out of control. I was terrified. I was miserable. I felt betrayed by my body. But I kept my boundaries around my eating, even in the face of that weight gain and insecurity. 
And I thought “I missed my window. My husband didn’t show up while I was skinny. And now that chance has passed.”
And then my husband showed up. When I was not skinny. When I was, in fact, the heaviest I had ever been with my eating under control.
And I had to come to terms with the fact that being skinny was not what made me beautiful. And it occurred to me that having my eating under control is actually the thing that made/makes me beautiful. The clarity. The kindness. The confidence. The good judgment.
So here I am, a woman with her food under control, who is not skinny. I am fit, and present, and growing, and happy. And still in love with my husband who is still in love with me. He still thinks I’m beautiful. (I still think so too. Because…humble.) But still not skinny. 
And I am so grateful that I got to learn that lesson. That my beauty is not determined by my physical size. That my size is fine, whatever it is, as long as I have my eating under control. Because it was the compulsive eating that made me feel ugly and crazy and unlovable. And in having my food taken care of, I am showing my body that I love it. That I think it is worthy of love. And that opened the way for my husband. Love opened the way to love. Not being “skinny and perfect.”

I don’t want to feel broken even after the broken part got fixed

I have been struggling with how I feel about a recent(ish) weight again. I feel like this happens once a year or so, in the past 4 years. I gain weight. For no discernible reason. I do not change the way I eat, at least not it in any major way. I just gain weight. Eventually I lose it. (At least that has been the case so far.) And then I gain it back months later. And then lose it again. Back and forth, over and over.

When my gram was sick in the hospital before she died, I lost a lot of weight in a few months. I definitely was not trying. I just dropped weight. I got down to about 131-133 pounds. That’s skinny for me. I was still pretty curvy, but definitely skinny. And from about April of 2010 to about August of 2012 I stayed basically the same weight. I stayed skinny regardless of what I ate. I ate a lot of bacon. I ate a lot of fried foods. I had to add a second piece of fruit to my day to keep from losing even more weight. And I just stayed skinny. 
But ever since I quit smoking, my weight has fluctuated wildly. A huge gain in the months following the weight loss. 3 years of maintaining that higher weight. Then I lost it in just a couple of months. Never all the way back down to my skinniest, but back into my size 6 jeans. Then a gain and a loss and a gain and a loss. Again and again.
A friend who has thyroid problems recommended I get mine checked. It’s not a terrible idea. But living on the road makes it a bit of a pain. Though we have great insurance and I could find a doctor anywhere. 
But the problem is also that I don’t like doctors. Having grown up fat, I don’t trust them to listen to me, to respect me, to look at me with anything except what seems to be a disdain for my lack of willpower. I was told for a long time that everything that was wrong with me was that I was fat. And that I could do something about it if I would only pull myself up by my bootstraps, or whatever. 
It’s hard for me to take doctors seriously when they all had opinions about me, but none of them could actually help. They sent me to nutritionists who told me to eat in moderation. They didn’t understand why I couldn’t just stick to a diet. They were frustrated and angry with me. For not being good enough. It’s hard for me not to feel like they were the ones who weren’t good enough. That they were the ones who failed me. That they shamed me for my disease, when they didn’t actually understand the disease. And kept forcing on me a “cure” that wasn’t.
But that’s unfair. Kind of, anyway. Because I don’t know if I would have been able to give up sugar if that had been the recommended treatment. I don’t know if 12 or 16 or 23-year-old Kate would have been available for that. Thank God 28-year-old Kate was. That took care of the eating. And most of the weight.
I don’t want to worry about my weight. I don’t want to think about it. I don’t want to care about it. I don’t want to be ruled by how much gravity is exerted on my body. I want to take care of it to the best of my ability, and just have that be enough. I want to nourish it and hydrate it and move it with love.
I probably should find out if my thyroid is not working properly. I should probably brave the doctor and find out if there is something wrong with my hormones, something that could be corrected. For that love of my body. Not to squish it into a socially acceptable size and shape. 
But that said, even if I do get my thyroid checked and it turns out that I am not running at 100%, I don’t want to care about my size. I don’t want to judge myself for the size of my butt or my belly or my thighs. I don’t want to feel like I am sick or broken because I am not skinny anymore. Especially when the thing that was most sick and broken about myself, my eating, my addiction to sugar and carbohydrates , is taken care of, with commitment and honor and love, 3 times a day. No matter what.

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