onceafatgirl

Peace is better than chocolate

Archive for the tag “boundaries”

Another little (actually, kind of big) way my life just got better

When I first got my eating under control 8 ½ years ago, other people that I knew who had done it before me said, “Put boundaries around your food and your life will get better.”

And like magic it has been true. A little at a time, I have changed drastically from the 28-year-old girl who couldn’t stop eating, couldn’t pay her bills, couldn’t be honest, to the 37-year-old woman who loves herself, lives in a comfortable body, and has a profound relationship with her own integrity. (Not to mention a life beyond her wildest dreams!)

I know that I have mentioned this before, but it’s worth mentioning again. Particularly because I just qualified for insurance for the first time since I stopped being eligible for my mother’s insurance.

Frankly, it doesn’t seem like the biggest of deals to me because I have had very few health problems in the past 15 to 20 years. Certainly nothing that was going to break me financially. Which, in retrospect, is a big deal. Because I was incredibly poor for almost all of my adult life.

That is not a complaint. I made certain choices. And I am not sorry to have made them. I don’t even mean that in the “what’s done is done, you can’t change the past” kind of way. (Though of course that’s true…) There are many things I “would have done differently” if that were a possible reality. But the choices I made about money and work and “career” are not among them.

The truth is that money has never been that important to me. I knew that I needed it to get by in life. But I was not particularly greedy for things. Not that I never spent money on luxuries. But I never needed the biggest, best, most expensive. (Unless we are talking about apples and cantaloupes. Then I spared no expense.) I worked enough to pay the bills (once I put boundaries around my eating and got some integrity around money.) But money was never how I judged my success. And “success” the way our culture defines it was actually not something I cared about either. I made choices about money based on how I wanted to spend my time.

But those choices were stressful in their own way. Not that I was unhappy. I was not. But there was little room for error in the way I lived. I could not have gotten really sick. I could not have gotten appendicitis or broken a bone, and still have been OK financially. I could not have had a fire in my apartment. I could not have withstood any number of ordinary life occurrences. I happen to have been very lucky. But I was not stupid, blind, or naïve. Nor did I think I was invincible. So there was an underlying fear and anxiety in my lifestyle.

And I never thought it would be resolved. I fully expected to go through my life with money troubles. With financial stress and anxiety. I expected it to be the direct result of the choices I made many years ago. I expected it to follow me as long as money ceased to be important to me. And this anxiety was so much a part of my daily life, that I didn’t even notice it on a day-to-day basis. It was a low-level hum in the back of my mind unless something happened. Like I got a particularly large bill, or some unexpected expense.

But now that is gone. It’s just plain not there anymore. I no longer worry about money. And now I have insurance. So there is another thing that doesn’t have to worry me.

And I know that this shift is the result of putting boundaries around my eating.

You could argue that it isn’t. That it has to do with the job I took. And the relationship I am in. And you would not be entirely wrong.

But both the job and the relationship, and so many smaller choices that affect my job and my relationship, are the result of putting boundaries around my eating.

8 ½ years is really not that long to have become essentially an entirely different person. The changes have felt so slow while I have been going through them. But really, when I look back at myself, even just one year ago, I am hardly recognizable.

Just like I was promised, when I keep boundaries around my food, one day at a time, baby step by baby step, my life gets better.

Good fences make good neighbors

Lately, I have been thinking about the saying “Good fences make good neighbors.” I said it to somebody recently, telling her that it was ok to set a boundary with someone. It is a saying that has come to mean a lot to me.

I never really understood the saying before I put boundaries around my eating. I don’t even mean that it used to mean something different to me and now it has taken on a more profound meaning. I mean it used to seem like just a bunch of words. (Like “We have to let them win a few battles so we can win the war.” I still have no idea what that actually means. Apparently it is a good thing that I am not a military strategist…)

I talk a lot about how I keep boundaries around my food. But I don’t remember how much I have talked about how I put boundaries around how I am willing to be treated. Because I do. I draw lines. I say no. I say that things are not ok. I make requests for people to stop doing things that I find intrusive or abusive. I walk away when I am not honored.

When I put boundaries around my eating, I had to uphold those food boundaries with people. No you can’t have a bite. I can’t wait for you, I need to eat now. I can’t eat that. No, thank you. Etc…

But it eventually became clear that I needed to put boundaries up with people for things other than food. And that these boundaries were linked to my eating disorders and keeping them under control. It was about what I thought I was worth and how I deserved to be treated. First by myself. Then by everybody else.

“How I’m willing to be treated” and “intrusive or abusive” makes it sound like I’m talking about big, scary, obvious things. You’re not allowed to hit me. You’re not allowed to call me a stupid bitch. You’re not allowed to steal my money. But really, it can be things that other people think are silly or petty or ridiculous. It can be things that make other people say, “You’re overreacting.” “You’re being extreme.” Please don’t give me unsolicited advice. Please keep your opinions to yourself. No, I can’t do what you’re asking me to do.

It turns out that people aren’t mind readers. And that many people think they are being kind, or helpful, or playful, or friendly, or intimate when they do things that are hurtful. And many (many) people don’t have any boundaries of their own, so they can’t even imagine what it means that I do. So if I need something that I am not getting, I say so. And if I don’t want to do something that is being asked of me, I don’t have to. I can say no. Because when I ask for things clearly and answer requests honestly, I am giving people an opportunity to honor me.

Right. An opportunity. That sometimes, some people will refuse to take. There will always be people who hop fences. Literally and figuratively. There will always be people who either don’t know how, or just plain refuse, to honor my boundaries. There will always be abusers and thieves. There will always be bullies and assholes. But my personal experience is that setting the boundary is more important than whether or not others honor it.

It is also my experience that somehow, some way, almost magically, if I honor myself, people will either be compelled to honor me too, or they will disappear. I have found that the ignorant and misguided will learn. And that bullies and assholes, thieves and abusers fall away.

But there is something else to setting boundaries. Maintaining them. Because people test. They think I was just being cranky when I told them that it was not ok for them to give their opinion about my weight. Or how I eat. Or whether or not I wear makeup. Or if I use artificial sweetener. They think I will realize that I was being silly. Or that I will change my mind once I realize that they were trying to be kind. Or they don’t care that I have said no, so they think that if they badger me enough or try to manipulate me, I will be coerced into doing what they want. Or they think that if they cross my boundaries enough times, I will stop setting them. I will let it go. I will let them pass.

Because so many times, people do let it go. They let the boundary-crossers pass. Perhaps they think that boundaries should be set nicely, so as not to hurt anybody’s feelings. Or perhaps they wonder who they are that they should be allowed to say no. And don’t. And that is not ok. Perhaps they think that it would be rude to walk away. That it would be arrogant to assert themselves.

It is a scary thing to honor yourself. When I was first learning how to do it, it seemed so much harder to have a difficult conversation with somebody, than it did to shame myself and decide that I was the one with the problem. It was easier to fall back on the idea that I was the one who was overreacting and being extreme. But the more I do it, the better I get at it. And eventually it became the natural choice. It can still be scary from time to time. And some conversations are still difficult. But for me, it’s about my life and my sanity. So a difficult conversation is still easier than failing myself.

I agree that in a perfect world, we would all be able to set boundaries in a pleasant manner. With kindness. And in a gentle loving way. But it’s not a perfect world. And as a friend of mine says, it doesn’t matter how gracefully you set boundaries. It only matters that you set them.

If I love food so much, why don’t I marry it?

I love to eat. I love to eat now even more than when I was eating sugar. Because now I eat without guilt or shame. I am not one of those people who used to “live to eat”, but learned how to “eat to live”. I still live to eat. I did not suddenly stop caring about food. I’m pretty sure that I will never become indifferent to eating. It’s just that now I eat within my strict boundaries. Besides not eating sugar and simple carbohydrates, one of my rules (I have many food rules, by the way) is that I eat 3 meals a day. Breakfast, lunch and dinner. That’s it. I don’t eat in between those meals. So in between those meals, I have a life. Usually that’s good. Sometimes it’s hard. But whether it’s good or it’s hard, my life between meals is not about being obsessed with food. And that is a miracle. That affords me the opportunity to absolutely love to eat! When it’s time to eat.

When I was eating compulsively, food and I were in an abusive relationship. I let food be my best friend, my lover, my closest companion. But it made me miserable. It made me hate myself. The food I was eating gave me a body that I hated and was ashamed of. But I “loved” my food. I couldn’t live without it, even though it was beating me up emotionally and physically. So every time I ate, I was simultaneously comforted and tortured. Relieved and anxious. Quieted and tormented. And I ate constantly. Or if I wasn’t eating, I was thinking about eating. So I was in a constant state of confusion. I was having a love/hate relationship with both food and myself. 24 hours a day.

And then there were the rare “diets”. I didn’t go on many of them in my life. But I did go on a few. When you grow up morbidly obese, you end up getting “put” on a few diets. And they always occurred to me as a punishment for being fat, not as an opportunity to be healthy. I never felt like I was being offered help or kindness. And I always hated the food. Partly because I wanted sugar to get me high. I was used to getting high from eating. And partly because eating a diet consisting almost entirely of sugar and simple carbohydrates for most of my life deadened my palate. Fruits and vegetables had no taste. In fact, for much of my life, fruit was not sweet. I didn’t just eat grapefruit with sugar, I ate strawberries with sugar. When people would say something was “too sweet”, I couldn’t understand what that could possibly mean. Sweet was the most important trait of a food. That was like saying something was “too delicious”.

Plus, on these diets, it was often explained to me (by doctors or nutritionists, etc.) that I didn’t have to give up sugar.  I just had to eat it in moderation.  But I could never eat sugar or simple carbohydrates “in moderation”. That is a skill I do not possess. So once I ate a moderate portion of something, it was followed by…well, basically, a chocolate cake. And the diet was over.

It took a while for my palate to change back to normal when I stopped eating sugar. Eating real food was not entirely satisfying, flavor-wise, in the beginning. I think the reason I stuck with it was that my head started to clear and the obsession with food lifted. But, of course, the longer I went without sugar, the better real food tasted. By now, six plus years later, vegetables have become food-orgasmic.

But you know what? I still refuse to eat lettuce, celery, or raw carrots. (Cooked carrots are another matter. Cooked in butter? Roasted maybe? Ahem, I digress…) Maybe it’s psychological, and they still occur to me as “diet food”. But I don’t like them. And you know what else? I don’t have to eat them. If I want a delicious salad, there are radishes, mushrooms, arugula, artichokes, onions, cucumbers. There are so many foods that make my mouth water. And I’m not on a diet. I’m not being punished. I don’t eat anything because I “should”. Because it’s “healthy” or “good for me”. I eat foods that I love. I eat meals that make me happy. And this time really happy. Not some weird combination of trepidatious happiness and shame. There is no guilt in my pleasure. All because my meals are within my set boundaries. The three times a day that I eat are pure bliss. I don’t answer the phone. I don’t worry about the future. I just enjoy eating. Wow!

My point in all of this is that boundaries have created freedom for me. It’s a cliché paradox, I know.  But if you have experienced it, you know how profound it is. Living within a strict set of rules has made it possible for me to not only not have a bad relationship with food, but to have a fan-freaking-tastic relationship with food. I don’t just get a life in between my meals, but I get to glory in eating three times a day.

 

It’s true that there are things about the way I eat that are inconvenient. I can’t just grab a slice of pizza on the go. I can’t just walk into any old restaurant and order off the menu. But I am not sorry. Because what I get instead is self-respect, a body I love, and to eat with gusto three times a day anyway. Not too shabby for the “poor girl” who had to give up sugar.

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