onceafatgirl

Peace is better than chocolate

Archive for the category “Relationships”

21 Dec 2013
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If you know why this fence was put up, you know it’s best not to take it down

I started a new job last week. I’m back in the work force after many months of being unemployed. I like it.

I like the job itself. It’s an office job. I like working with spreadsheets and systems. I like learning new things. Plus what I’m doing is not mindless or unnecessary. It all makes sense. And I find that I’m good at it, which is rewarding.

But there is something else too. I am contributing financially in my relationship. Not as much as he is. But something. There was something slightly off-putting about not working.

Not that I minded contributing by doing the domestic things. I didn’t mind cooking and cleaning and laundry. And my boyfriend did not expect it of me. But it felt good to do things for him around the house while he was at work all day. I was going to have to do that stuff for myself anyway. And doing it for one other person, a relatively tidy adult for that matter, was no burden. But it was still hard to ask for things that I needed when I wasn’t pitching in with the money. Everything that was bought for me felt like a gift. Like something I should be grateful for because I didn’t “earn” it, rather than something I was entitled to because I am allowed to get my needs met.

For the record, I’m not talking about leather handbags and jewelry. I’m talking about food and toiletries. And for the record again, this is not to imply that my boyfriend made me feel that way. He never has. It all comes from my own head. My own fears and insecurities. It’s just that when you spend the first 34 years of your life expecting to be alone forever and having to take care of yourself until you die, it’s hard to go into your first relationship at 35 and immediately have a man take care of you financially without some serious head trips.

Needless to say, working and bringing home a paycheck, even a small one, makes me feel like I’m doing my part in my partnership.

Now if you are new to my blog, you may not know that I am a worrier. I worry all the time. Since I stopped eating compulsively, the worrying is usually just static noise in the background, with occasional spells of noticeable anxiety. But something big (like starting a new job) can trigger that noticeable anxiety. So one of the best things that can happen to me is that something that I would most likely worry about comes from out of the blue and there is no time to panic. There is only time for immediate action.

That’s how I found out I had a job. I was sitting around doing laundry and crocheting when I got a call that a job needed me to start tomorrow. There was no time get anxious about whether or not I were smart enough or good enough. I didn’t have time to worry about whether or not my new boss would like me. Or if I would like her. I had to pack breakfast and lunch for the next day and get to bed early for my 5 AM wakeup.

Of course there are still some things that I worry about with this new job. But they are mostly food related. I worry about having enough time to make and pack breakfasts and lunches for the work day. On the days that I work, I work 9 hour days with a 45 minute commute each way. It does not leave me a lot of time to do much when I get home in the evening. Plus there is still dinner to cook and eat every night. And small town Mississippi is not like New York City, where if I worked late and was too tired to cook for the next day, I could go to Fairway, or one of a number of gourmet delis, or a favorite diner to get fresh, delicious, pre-cooked vegetables in quantity to pack up for the next day. I do not have the option of grabbing something quick and easy from the nearest gas station. (Yes, gas station. It’s super small town Mississippi). Nor the option of skipping a meal entirely. I eat within my boundaries, and I eat every meal. I must. My commitment to my food boundaries is what has saved and continues to save my life. I keep those boundaries no matter what.

But I think the biggest fear I have about this new job, which is the biggest fear I have in any new situation, is what I will do if I have to say no, or walk away, or assert myself in order to keep my food boundaries. I am generally afraid of disappointing or angering or offending people, even if it’s to keep my eating under control. Of course, I try to keep my “Good Girl” under wraps, but she’s still in there. And having boundaries around food inevitably means setting boundaries with people. Any people. Family, friends, my boyfriend…and even bosses. And that’s scary.

The clear-headed, not anxious part of my mind tells me to stop worrying about the uncertain future. That such a thing may never happen. And that if it does, I will be able to handle it with grace and honor and love, and still keep my boundaries, my integrity and my self-respect. And then it tells me that even if I fail to be graceful, I will keep my boundaries. And that whatever the result of keeping my boundaries is, it is certainly the right result. Because not being fat, bulimic, crazy, miserable, angry, selfish, and self-loathing is more important than any job, relationship, or amount of money. Because I am always going to be in my own life. That’s the relationship it’s most important not to sabotage.

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14 Dec 2013

Don’t make me double dog dare you, 2014

I know that I am outspoken about not loving the holiday season, but there is something I do love about this time of year. I love the New Year. And I don’t just mean the parties. (Though there are aspects of New Year’s parties that contribute to it being one of my favorite holidays. Getting dressed up and dancing, traditional staples for New Year’s festivities, are two of my favorite things ever in the whole world ever.)

But what I really love is the opportunity to look back. To remember and reflect. And I love the opportunity to look forward. To anticipate and plan.

And I love when we choose to do this. That we do it around winter solstice. (Historically, the New Year has been celebrated either around the vernal equinox, the first day of spring, or around winter solstice, the first day of winter.) There is something beautiful to me about having the year end just after the darkest days are done. To make a new beginning just as the days begin to get longer again. We begin as it’s getting better. Waxing.

I have been thinking a lot lately about how different this time of reflection is for me since I got my eating under control. I was trying to remember which were the great years for me before 2006. And I thought about the fact that I don’t remember looking back on any year before then with fondness.

Not because they were all bad, I realize. But because I was a whiney, whiney complainer. Because I was always unhappy. Because I hated myself. And I hated life. And I was sure that God was out to get me. When I look back at my life, the things that I accomplished and the opportunities I was given, I can see that some of those years were pretty great. Exciting things happened for me. But I didn’t have any gratitude for them.

And then I started to think about the past 8 years and how wonderful they have been. But then I realized that they were not necessarily wonderful. They were certainly not all light, easy and fun. I realized that I had occasionally had some crazy, or terrible or painful things happen to me. But that my attitude about any particular year was never that it was all bad.

In 2007, I lost my Grandfather. He was the first grandparent I lost. I was also evicted from my apartment. I couch surfed for months before I got back on my feet. I had some incredibly generous and amazing friends come through for me in ways I couldn’t have imagined. It was scary and difficult and stressful. But I also loved that year. I got a whole new appreciation for my own capabilities. And I went through that whole period keeping boundaries around my eating. I never said screw it. I honored my commitment even though I’m sure nobody would have “blamed me” if I had numbed my fear and anxiety with food. It was also the year I came out of my sugar-withdrawal fog. For the previous year and a half, I had been walking around in a daze. I had been high on sugar so consistently and for so long that being sober made me feel high. I was scared, but I was so grateful to feel empowered and in control. And loved.

2010 was particularly hard. I lost my grandmother and my aunt that year, two women who were incredibly important to me. I spent a lot of time crying. And I was not sorry to move on to 2011. But I didn’t write the whole year off as awful. I wasn’t miserable. I was sad. That’s all. Just sad. And not only sad. When I look back on it, I can remember that 2010 was a year when I gained a whole new level of confidence in my beauty and my worth. It was a year I went on a whole bunch of dates. And I went on those dates looking for a man who would deserve me, not for one who would “take me” or “put up with me.” I still had a lot of things to work through on that front. I wouldn’t even start this blog until January of 2012. But I liked myself in 2010. And I loved life. And I didn’t take the hard stuff personally. I had gratitude for all of the good stuff. That the women I lost had loved me and I loved them. That I was growing as a woman. That I had hope.

And in 2012 I fell into a depression after quitting smoking. Because it made me stop producing important brain chemicals. And because it affected my metabolism and I gained a bunch of weight. Which is hard on a woman with eating and body image disorders. But it was not a bad year. I also started writing this blog that year. And I took some risks in terms of love and relationships. And I took some new actions in terms of work and money. And depressed or not, I had quit smoking. I did a lot of growing that year. I changed a lot. For the better. And I was grateful for it.

That is one of the many things that getting my eating under control has afforded me. Gratitude. For life. It has taught me to be grateful for the gifts and the miracles. And to remember that the bummers and the upsets are not God pushing me down. They are not personal. They are life. Not just mine, either. Everybody’s life. And that they are also opportunities to be better if I want to use them.

So when I look back on this past year, and I see that it has been gift after gift, it brings tears to my eyes. I came out of that depression from quitting smoking this year. I found a love beyond my wildest dreams this year. I jumped with both feet into a new life and a new lifestyle of travel and excitement. Even though I was nervous and anxious. And I found that I love it. And just yesterday, I started a new job.

I could have found plenty to be grateful for this year. Even without love and adventure. Because I am so grateful to be in a body I love, free from my obsession with food, with my integrity intact. But 2013 has been the best year I can ever remember having. Ever. In my whole life. And while I don’t expect that every year will necessarily be so filled with so many extraordinary life altering joyous events, or so devoid of losses and pains and hardships, I can’t imagine that I’ve hit my peak yet. I fully expect for life to continue to get better.

How could life get better than this? I don’t know. But 2014, feel free to consider this a dare.

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01 Dec 2013

Humble Pie for Thanksgiving

Wow I sure did not want to write this blog this week.

When I started oneafatgirl, I made a promise to write the truth. And to be authentic. Even when it was scary and hard. And humiliating. And I am definitely humiliated today.

I went on a mini-vacation with my boyfriend for Thanksgiving. And it didn’t go so well. And I was the reason it didn’t go so well. My food boundaries and me.

That’s hard for me to write. Especially because I know how I talk about my food boundaries. I perhaps make it seem effortless. It usually feels effortless to me. I’m good at it after over 7 ½ years. Good at parts of it, anyway. And I am afraid that a post like this will scare somebody away from making the tough decision to change their own eating.

But the truth is that it is not my job to convince people who are suffering to choose relief. I put boundaries around my eating by my own choice. I was desperate. I took desperate measures. I still do. No person made me do it, or even could make me do it. And no person is going to stop me. So I’m not going to worry about this post. And who it stops. And who uses it as an excuse to continue to suffer. And for all I know, it will help someone who is suffering find some relief.

Anyway, back to my vacation. And food. The first thing I should point out is that my boyfriend doesn’t think about food. He doesn’t look forward to eating. And he doesn’t plan it. He doesn’t have to. He will literally forget about food until he is starving, look around himself at that exact moment, walk into the closest place, and eat whatever they have to offer.

I on the other hand, love to eat. I look forward to each of my meals, and savor every bite. I have said before that I didn’t stop loving food when I put boundaries around my eating. In fact, I started to love it more, because it was guilt-free. But the boundaries themselves are the most important part. Most of the time my meals are insanely delicious, but as long as each meal is within my eating boundaries, it doesn’t matter if it is delicious or not. If lunch is not so good, dinner is not so far away.

So to go on this mini-vaykay, I packed a whole bunch of food. But not great food. Not #10 meals. Just enough easy, portable food to make sure that if I needed to eat every meal in our hotel, I could always be within my boundaries.

And then it seemed like I was going to have to eat every meal in our hotel room. And I was upset.

Here’s the thing, though. I wasn’t asking for what I wanted. And I wasn’t just taking care of it myself. I was worrying about asking for too much. I was worrying about being a “Good Girl.”

I spent my life alone. And for the last several years, I was poor but independent. I didn’t have much. But if I had something, it was because I earned it.

But now I am in a relationship and I am not independent. And I can have a hard time distinguishing what I deserve. What I contribute. And what that earns me.

In other words, do I deserve to ask to be taken out to a restaurant when my boyfriend isn’t hungry and I have a cooler full of food up in my hotel room? Even if it’s not the food I want?

I did eventually go out to lunch. I got a nice meal. But it wasn’t until I stopped worrying if my boyfriend was having a good time. (And even writing that makes me feel selfish and unworthy…)

And the other thing I need to take responsibility for, is that I have scared my boyfriend into thinking that I can never eat out easily, happily, or comfortably. Because the truth is that I have a lot of anxiety. About everything. I live with a steady stream of low-level anxiety. I don’t think it will ever go away. And the food thing is such a big issue for me that it always makes me a little anxious. But I don’t want him to think we can never go on vacation. Or that we can never go out to eat.

Look. I’m not good at it. I get nervous eating out. Especially now that I live outside of New York City. But I could get better with practice. And I would like to.

My food boundaries are not a burden for me. They are sometimes inconvenient, but they are ultimately only a relief. I am free from the obsession over food and my weight, and the fat body I lived in, and the compulsive eating and exercising and purging and laxative abusing. But I don’t want my food boundaries to be a burden for my boyfriend either. And I don’t know what the next thing to do about that would be. So I guess I’ll just let it be what it is for now, and trust the right answer to come in time…

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02 Nov 2013

I’m trying not to think of it as the “un-holyday season”, but don’t push me

I got back home from a fantastic trip to NYC, and I’m already gone again to the Chicago suburbs for a wedding.

So yes, there was more food prep and packing for the airport. And there will be lots of getting ready for the celebration. Grooming and dressing as well as even more food prep and packing. Thankfully, I’m going to celebrate love and union, not to eat.

And then after the wedding, welp…it’s the holiday season. Halloween, Thanksgiving, Christmas and the New Year.

Oh, and Happy Halloween! This year I went as the place where socks go when they disappear from the laundry.

I actually love Halloween, and I always have. And no, it’s not about candy. It’s about dressing up. And it always has been. I was fat. There was always plenty of candy in my life. But Halloween was something else. It was a chance to show off how fun, creative and original I could be. It was a chance to be clever.

Since I had been fat all of my life, I tried very hard to be identified as something else (especially because I self-identified as fat, and hated it). I have always been proud to be clever. So I have never been one to buy prefab costumes. The fun was always finding and making them piece by piece. And I was good at it. I always enjoyed the details.

But the holidays coming up have not historically been my favorites. Thanksgiving and Christmas are not about being clever. They are about food and people. And they are filled with rituals that are specifically designed to raise our emotions to a fevered pitch.

I hate this. I am too susceptible to this already! I live in a state of high emotion. I don’t need winter holidays to touch my heart. My heart is all too easily touched as it is.

I don’t know. Maybe I’ve changed enough that none of it matters anymore. Maybe everybody in the whole world knows that I keep my food boundaries all the time, no matter what, even for Christmas, and maybe they just don’t care. And maybe I have enough peace that I won’t find holiday festivities emotionally exhausting and dangerous for my eating disorders. Who knows anymore. It has been many years since I celebrated either Thanksgiving or Christmas. And my boyfriend and I have agreed to spend Thanksgiving alone on a mini vacation this year. So that’s at least one I don’t have to worry about…And really, I have no idea what to expect. Maybe I will positively love Christmas. (Ok, that’s a stretch, but I’m keeping an open mind…)

I guess I will find out how far I have come by the end of the year. But one thing is for sure, I’m sure not going to leave the whole thing to fate. I am going to prepare. I’m going to protect myself. And never forget that I have eating disorders, and that keeping my eating under control comes first.

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19 Oct 2013
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All that adventure seemed to slip my mind

I was about to start this post by saying that it has been a quiet week.

But then I remembered. Right after I posted last week about how I was getting better at going with the flow, my boyfriend called to say that the truck had broken down, that he was waiting for the tow truck, and that he didn’t know what was wrong with it. He just knew that we were definitely not going to make it on the road in the early morning. And he wouldn’t even know when we could make it back on the road until the next day.

The truth is, I wasn’t that bothered. We had a place to stay. I had enough food. There was nothing to do about it but wait. And hey, it meant we didn’t have to set alarms and get up at the butt-crack of dawn. So that was nice.

And in the end, it was a quick fix. We were on the road by 1:30 in the afternoon, and my boyfriend made it in to work the next day.

And now we’re back in our apartment down south. And I love it here. I loved getting back here and unpacking our travel bags from Illinois and Indiana. I loved doing the laundry and putting everything back in its place. I don’t know why. I didn’t expect to love it here. I was a New York City girl for almost 15 years, after all. And it’s not as if I do so much here. Or that there is much to do. I’m just very comfortable.

And I have lots of time to cook for myself. And lots of room to experiment. My boyfriend bought me a deep-fryer and this week I made deep-fried brussles sprouts, deep-fried artichoke hearts, and deep-fried green beans. (The green beans are not that good, the artichoke hearts are actually better reheated later, and the brussles sprouts are ambrosia – you know, food of the gods…) I’m looking forward to making some double fried chicken wings soon.

I have mentioned before that this new life where I travel (and probably more importantly that I am in love) has made me more willing to experiment with my food. I hadn’t eaten cabbage or cranberries in years for fear that I would be disappointed. I have been enjoying both recently. And I started making pork tenderloin. I made one wrapped in bacon and one rubbed with onion powder.

And then I have a bunch of travel over the next two weeks that I am looking forward to. Later this week, I go alone to visit friends in New York City. And then the week after, my boyfriend and I are going to his cousin’s wedding. It means a lot of preparing and packing of extra meals, but I have traveled so much in the past 6 months that it doesn’t even scare me anymore.

Plus tomorrow, I am going to meet up with a woman I have never met before, but got in touch with via the internet. She and I and a friend of hers are going to have coffee for a bit and talk about food and our solutions to eating disorders.

I guess I’m getting even more adventurous. Or maybe it’s just less afraid. Either way, my life seems to be moving ahead, and I seem to be managing to keep up. Maybe it’s not about a quiet week. Maybe it’s about a quiet mind.

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12 Oct 2013

The best life in the whole world

I have spent this week in Indianapolis. My boyfriend was on a short job. 6 days. Tomorrow we leave early in the morning and take a 12 hour drive south to a long-term job. Roughly 9 months. Or that’s the plan anyway.

We were supposed to be at that job already. We thought we would be there mid-September. And then early October. We already have an apartment there. We moved in, and then packed up a handful of things and left it again for a few weeks. Because the work was elsewhere.

My boyfriend keeps telling me, “Nothing is certain in construction.” Apparently….

But I’m getting better at this whole moving around thing.

Today I have already packed up for the drive tomorrow. My 3 meals are ready to go. As well as a bit of extra food for the next day so we don’t have to go to the grocery store tomorrow night after the long drive. I did the laundry and all of my clothes are packed except the ones I’m wearing and the ones that I will wear on the drive tomorrow. I have opened up the drawers and cabinets to make sure we won’t leave anything behind.

And I’m also getting better at this whole uncertainty thing.

My boyfriend said that he was surprised at how well I took it when he told me would be coming to Indiana before we went back to our new apartment.

Yeah. Historically, I haven’t been the best at dealing with change. Especially sudden change.

When I got control of my eating, it became (and still is) the most important thing in my life. There is a quote by Thomas Jefferson. “Eternal vigilance is the price we pay for liberty.” I understand that this is a universal truth. Jefferson was certainly speaking of the liberty of the nation. But it is just as true regarding my liberty from food addiction. I have been a slave to food. I have been oppressed by my eating disorders. I am free now. But in order to stay free, I must never take that freedom for granted. Keeping boundaries around my food and keeping my eating disorders under control does, indeed, require constant, eternal vigilance.

I’m not complaining. It has never not been worth it.

But because of this desire to protect my freedom, I have often been very bad at “going with the flow.” For years after I quit sugar and put boundaries around my eating, I kept my life in a strict routine. I did not step out of my comfort zone. I ate my meals at home, or at restaurants I knew well. I avoided trying new things with food. And making plans to go out for a meal, or even around a meal time, would often fill me with anxiety. I could never be comfortable until I had eaten my meal and that was out of the way.

Because of this, the thought of travelling was terrifying. The only place I ever went was my hometown to visit my family.

Vacation? Vacations are about relaxing and enjoying. Not anxiety. How could leaving my own kitchen be a vacation?

But here’s the interesting part. All of that vigilance opened up my life. Made me available for new things and new experiences. Made me available to fall in love. Gave me the clarity to realize that what I was supposed to do was leave my life in New York City and travel the country in a pickup truck with the man I fell in love with.

It’s funny. All of that habit and familiarity and routine directly lead me to give up all of that habit and familiarity and routine.

Of course, I am still vigilant. I want to keep my freedom. So I protect it.

But it turns out that there are so many more ways to take care of my food boundaries than I ever thought before. It turns out I can do it and still move around the country.

But also, I am with a man who is not just supportive, but who goes out of his way to take care of me so that I can take care of myself. He makes sure I can get to the grocery store. He booked us a hotel with a kitchenette this week, so I could cook for myself. When we went out to eat with his family, I picked the restaurant so that I could be sure of getting what I needed. And I did.

Plus, I have all of this experience now that shows me that when I am committed to keeping my food under control, I can. And I do.

So, yes. I am getting better at this. The roving and the roaming. And the unknown.

I’m with the person I want to be with most. I am experiencing new places and things. And I am more comfortable trusting that everything will work out than I ever thought I could be.

The truth is…so far, I love this life.

I’ll end with a little story. We’re in an extended stay hotel, so many of the guests are regular travelers. I met a woman today in the elevator. We got to chatting a little. I told her my boyfriend was in construction, and that we travel. I said, “The truth is, it’s a pretty sweet life.”

She got a little teary-eyed. She said, “I just recently lost my husband. But he was in construction. And we travelled around too. And yes, I had the best life in the whole world.”

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06 Oct 2013
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With friends like that, who needs enemies?

Last week, I learned about the existence of something that I found deeply upsetting. (This is gross hyperbole, by the way.) And I had to decide if I wanted to write about it here. Because I didn’t want to give it publicity. Or help steer people toward it.

But I realized pretty quickly that I needed to write about it. Because it exists. And my responsibility is to tell my truth. Not to shield others from reality.

This thing I’m referring to is something called Pro-Ana. As in pro-anorexia. As in “all for starving yourself as a means to be as thin as possible in order to be beautiful.” There are people who refer to anorexia as Ana, and often personify the disease. Like I’m hanging out with my friend Ana. She’s the only one who understands me.

Obviously, this creates a visceral reaction in me. When I looked into it, I immediately became an unsettling mix of angry, nauseous, and down-right terrified. And that kind of knee-jerk response makes me want to spout off. It makes me want to say cruel, sick things. It makes me want to lash out at these people, and verbally attack them where they are weakest. Because I know where they are weakest. It is where I, too, am weakest, and most afraid.

But I’m not going to do that today. Today, I am going to talk about disease. I am going to talk about the ways eating disorders affected my spirit and my mind. The way they ruined my life. Until I found out how to deal with them. I figured out how to control my eating disorders. Not “myself”, or my weight, or my eating. I did eventually get control of all of those things. But first I had to get control of the disease. The spiritual, mental and emotional sickness.

I’m not going to spout about health and beauty. Because to focus (attack) on health and beauty is to imply that I would like to deny people their own standards and opinions, their own choices, and their own rights to live as they want to live.

And the terrified girl inside me does want that. Wants to say that pro-ana should not be allowed. Wants to vilify the people who are creating blogs and websites promoting eating disorders, giving tips and tricks for how to be better at starving and/or purging, and glorifying extreme weight-loss with pictures and stories.

But I don’t get on my high horse when it comes to smoking, or drinking alcohol, or drug use. I have respect for healthy people’s life choices, and sympathy for people living in addiction.

But eating disorders revolve around obsession. They eliminate even the opportunity for satisfaction. And they lead to deeper and deeper self-involvement that leads, not to self-love, but to self-loathing.

I have been morbidly obese. But I have also been a bulimic, an exercise-bulimic, and a laxative abuser, among other things. I have less experience with anorexia, but I have some. I have gone through short periods of starvation. And I have gone through periods where I restricted to the point of shutting down my body. Eating only egg whites and raw vegetables. Not eating any fat. So that I stopped getting my period. And ended up so bloated that people started asking me if I were pregnant.

I went to a gynecologist when my period didn’t come for 3 or 4 months. She asked me how and what I was eating. I was secretive and dishonest. I wanted my period to come back. I wanted her to fix me. Even though I knew that the problem was the way I was and wasn’t eating.

She could never understand. I had been so fat. I could never go back there again. I needed to lose more weight. I just needed her to make me start menstruating again. It was none of her business what I was or wasn’t eating.

She put me on birth control pills. That made me get my period again. But it didn’t stop the bloating. And it didn’t stop me from feeling out of control, and crazy. It didn’t bring me the peace I wanted. I wanted my period to come back because I wanted to be assured that I was ok. But I was not ok.

So then I went on a 6 day green juice fast. I had nothing to eat for 6 days. I drank 3 green vegetable juices a day from a juice bar. That made me feel fantastic! It made me feel powerful, and in control and like master of my weight and body. It made me lose all of the water that I had been carrying in my belly. I think I lost over 15 lbs in those 6 days. And that triumph was followed by the darkest period of my life so far.

It led to uncontrollable bingeing. It led to the most damaging bulimic acts I would ever commit. It lead to the deepest self-hatred I have ever experienced. It lead to self-enforced isolation. It lead me to distrust everyone. I was delusional and crazy. I was miserable.

And I felt trapped. I couldn’t see any way out. I felt doomed. Either to perpetuate this horror of bingeing and purging and exercising and starving and striving. Or just plain giving up and gaining back the 150 lbs I had lost. And living in shame for the rest of my life.

One thing that my eating disorders did was allow me to convince myself that a certain weight would bring peace and happiness.

Of course, I might reach that goal. I did. A few times. And I would be happy. Maybe even satisfied. For a moment. But then I would either want more, or I would be tortured trying to maintain what I had accomplished. I’m saying it was never enough. I was never good enough. I was looking for perfection. And I was positive that if I were only good, better, worthy, I would attain it.

That is what my eating disorders did to me.

I can’t go on anymore today. It’s too big a topic for me to be able to handle in one post. Even having had this week to think about it. I’m feeling how scrunched up my face is at this moment. This has been painful for me. But important. I’m glad I got to write it. And I will probably write about it again in the future. But for this week, put a fork in me. I’m done.

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22 Sep 2013
2 Comments

And they all lived a pretty darn good life with some ups and downs ever after

Oy. Kinda didn’t want to post today. I’m a little sad. Or maybe the word is bummed. Whatever. I’m not feeling so great.

One of the best things about getting my food under control, is that I have all of this clarity. It’s also one of the worst things. I have to feel my feelings. I really have to. There is no way around it. And that is difficult for me.

But it’s also difficult for other people.

And there is a “good girl” who lives inside me and wants everybody to like her. And wants everybody to be impressed by her. And wants to make everybody happy and comfortable. Even if it is at her own expense.

I have talked about this before. The “good girl” is that willingness to sacrifice myself for everybody else. It was a replacement for self-esteem. It’s something like it, but it is not, in fact, self-esteem. It never felt good to get my value from the level of neglect I could inflict on myself for the comfort of others. But it was the most valuable I thought I could be at the time, so I was a “good girl”.

And I was filled with resentment. I hated people. How dare they treat me like a doormat just because I laid down in front of them! And I dealt with that resentment with food. Sugar. Enough sugar to get me high enough to forget that I hated people and myself and my life.

But after years of that, it started taking a lot more sugar. A 300lb body worth of sugar.

So now I have to feel my feelings. I have to feel all of them. I cry when I need to cry. I have to. I don’t have any other options.

Of course, that is not entirely true. I could eat. I could eat a chocolate cake. But the problem is that I know that chocolate cake doesn’t last. Except in my fat cells.

But it wouldn’t make me feel better for long. And it wouldn’t make me feel good about myself. And I wouldn’t be able to stop.

Like I said, though. This level of clarity is one of the best parts of getting control of my eating. I know not to stifle my feelings. Even if they make other people uncomfortable. I know feelings will pass if I let them out. I know that being unhappy is part of life. And I know that I am actually living a happy life with some normal, natural bouts of unhappiness.

I am ok. I’m fine. I’m actually even better than that. I’m whole and complete. I’m in touch with my head, my heart, my soul and my body.

I don’t like writing about being emotional. Somewhere my “good girl” is cringing and asking how I expect to be an inspiration, or even just helpful, if I talk about being unhappy even though I have my eating under control.

But life is life. And I believe that honesty is inspirational. And helpful. And getting control of my food is still the greatest thing I have ever done for myself. Even if it doesn’t lead to “happily ever after”. Which I believed in for a long time, even though I was sure I knew that it was just a fairy tale. It turns out I just believed it was for other people, and not me.

Now I can see that I have spent the last 7+ years moving ever closer to as near to “happily ever after” as it is possible to be. Honesty, honor, integrity, and love. With myself and others.

Posted in Inspiration, Life, Relationships and tagged , , , , , , , ,
08 Sep 2013
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If I wanted to be tested this often, I’d go back to school

I am in mourning this week. I had been in a relationship for nearly 8 years. And I had to let it go a few days ago.

It was a relationship with a particular brand of alcohol-free vanilla flavoring.

When I gave up sugar and carbohydrates over 7 1/2 years ago, I had to make a lot of little changes. A lot of things that probably wouldn’t occur to most people. One was giving up alcohol. Because alcohol is sugar. And things with alcohol in them. Like vanilla extract.

But I love my food. So I found an alternative to vanilla extract. A kind of vanilla flavoring that was alcohol-free. And it was expensive. But I loved it in ricotta cheese or yogurt, and even mixed it in with my butter. It made me so happy. It felt so decadent and yet I could eat it without guilt or shame. It was totally within my eating boundaries. I used it every day for years and years.

And then this week I noticed that the label had changed. Instead of saying alcohol-free, it now said non-alcoholic. And on the back in very small print, it says “contains 0.5% alcohol by volume”.

Now, I’m going to tell you, I wanted this to be a negligible amount of alcohol. I wanted to pretend that it didn’t matter. I wanted to keep using it. Dammit I wanted it to be not a big deal.

Maybe you’re thinking “Jeez, Kate! It’s not a big deal.”

But it is. To me, food is a big deal. And my relationship to food is a very big deal. And keeping my boundaries around my eating with honesty and integrity is the very biggest deal of all. And knowing that my vanilla flavor was no longer alcohol-free, but wanting to pretend that that was no big deal, and that I could just keep using it, and it still said non-alcoholic so it shouldn’t count, gave me a sick feeling. It made me uneasy. And uncomfortable. And a little nauseous. In other words, it felt like a lie.

So I called a friend who helps me make decisions about my food, and I told her about the change in the label. And if I’m going to be honest, I will say that I tried to present it in such a way where she could say, “Meh, half a percent of alcohol by volume. Pssh. You just feel free to keep using it.” But in spite of my presentation, I was still fully and perfectly honest. And she said, “Well, now it has alcohol. So you’re going to have to find another brand.” And she even told me of one she knew of.

So I agreed. And I got off the phone. And I cried. Sobbed hysterically, actually.

I know that I will find another vanilla. It’s not that I don’t know that. But I am going to have to mourn this. I had become attached to it specifically. I am not ashamed of that. It was part of my fantastic life of guilt-free eating. When I put boundaries around my eating, I gave up the foods that were killing me, not my love of eating. I don’t eat to live. Food is not just fuel for my body. I want it greasy, gooey, big and juicy. I want to be transported. I love my food. And there is one less thing that I can have now. And I don’t like giving things up. I do it if I have to in order to maintain my integrity, but I’m sad. And I’m going to be sad. I’m going to miss the vanilla that was my vanilla.

And, hey, God…if there could be fewer tests to my willingness and honor around my food, well yeah…that would be great. Thanks…

Posted in Inspiration, Life, Relationships and tagged , , , , , , , ,
18 Aug 2013

Sidewalks on Memory Ln.

If you had told me last week that I would be thoroughly enjoying my longish stay in the suburb where I grew up, I would have told you that you didn’t know me very well.

But apparently I didn’t know me very well.

First of all, there are sidewalks! Thank God for sidewalks! After being stuck for 3 months (Ok, stuck pool-side. In a luxury apartment complex. But still stuck…) I find myself disposed to love any sidewalks. And the same sidewalks of my formative years proved to be as good as any.

I have been walking. For hours. For miles. Just walking.

It’s good for my mental health and morale. It feels good to move my body. The way I did in New York. Loving to move is one of the best gifts of getting my food under control and losing 150 lbs.

When I was fat, moving my body was exhausting and painful. Now I love it. It is exhilarating. It reminds me that I’m alive. And that I like it. No, that I love being alive. That I love my life.

I still don’t like “exercise”. You won’t find me at a gym, or running on a track. I will not be wearing spandex clothes and sweating for an allotted amount of time so that I can feel like I did what I’m “supposed to do.”

Plus “exercise” makes the bulimic girl in my head go a little crazy. 5 more minutes. 1 more hour. 10 more laps. You’ll be that much closer to losing another pound. Another 5. You can get back to 133. Maybe you could break 130! You could be the thinnest you’ve ever been!

Um…yeah. No. We don’t need her butting her nose in. And walking, just plain walking outside in the world, keeps the bulimic girl calm. Or at least reined in.

But there is another thing here in the place where I grew up. Something I hadn’t particularly expected. Or at least hadn’t expected to find the least bit enjoyable. Nostalgia.

I did not like myself growing up. And that made for a rather unhappy childhood.

And it has happened a few times this past week that I have passed a place that has brought up a painful memory. Or a shameful one. I’ve done some cringing. And experienced some discomfort.

But it has also been a good opportunity to remember that the fat girl who grew up here is me. That she walked here too. Not with confidence. Or much grace. But she walked these same sidewalks none the less. And that not all of it was bad. That there were people I liked who liked me. That there was fun and happiness.

Sure it was always colored by my own self-loathing. But not even that can make all of life terrible. Plus, that’s not what my life is like anymore.

That integrating of my past and my present is probably the hardest part of my life’s journey so far.

But it occurs to me that it is probably not an accident that I fell in love with a man from that past. Who owns a home in this same place I grew up. God is sneaky. And has a twisted sense of humor. But is apparently also infinitely wise.

Posted in Body image, Inspiration, Life, Relationships and tagged , , , , , , , , , | Leave a comment

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