onceafatgirl

Peace is better than chocolate

Archive for the tag “the next big adventure”

An excess of homes

The next month is going to be long and difficult. Two moves. From two different places to two other places. At basically the same time. While my husband works most days. So a lot will be  up to just me.

We are moving from our apartment on the road to a new apartment on the road for my husband’s next job. And we are in the process of buying a city condo, and selling our suburban house. That is going to mean lot of driving and lifting and moving and driving back. A lot of planning ahead and scheduling because one of our buildings requires the reservation and use of a service elevator. 

And we have not been planning to make one big move per house. We have been planning to do what we can with the time we have. Which is already split between 2 houses. (As my mom pointed out from 5/27-6/1 we will be in possession of four (4) homes. Which is doubtless excessive.)

I have my eating under control. I have time between my meals, and clarity between my ears, to break my life into tasks and check them off one at a time. I have the wherewithal to know when I don’t know what is going on and to call someone to ask for help, or information, or to ask to be pointed in the direction of help and information. 

Having my eating under control means that I don’t have the option of getting so high I can ignore my little problems until they become big problems.  

Don’t get me wrong. I am feeling pretty anxious about the next month. But not that it won’t all work out. Just that I know it will be uncomfortable, and sometimes trying, and probably pretty stressful in the moment. 

But this too shall pass. And when it does I will be in a home of my dreams. 

It’s not called a super chill system for a reason

I have had an absolutely insane week. Before we went to sleep last Sunday, we heard that our offer on a high rise condo with amazing Chicago city views had been accepted.

One thing a lot of people don’t actively think about is the fact that when we change, especially when we grow into people we have been hoping to become, our brains don’t cheer us on. They send our nervous systems after us. Like thugs in flat caps with tire irons. (My nervous system is apparently Irish.) 

So I have been managing a series of mini panic attacks in between filling out paperwork, signing electronically, and uploading documents. 

But there is a thing that having my eating under control for 20 years has done: it has taught me that I can act through my fear and my panic. That I can just take the next right step. I don’t have to feel like it to do it. I don’t have to be ready. 

What I am talking about is not just worry that I made a mistake or missed something. It’s not just about the process of buying a condo. It’s worry about all of the things that come from this change. For example, downsizing. 

I have been changing my wardrobe over the past year or so. Entirely switching up my style. And while I have had an apartment on the road and big house in the suburbs, I have not been thinking about space. I just get the new clothes I want. But there are still so many old clothes. Or new clothes that I realize I am just kind of meh about. So after a series of panic attacks about downsizing my wardrobe, I just took some steps. And it was a relief. I literally just made some piles to give away and packed them up. 

I have a problematic amount of craft supplies too. And this little voice in my head that sees something that inspires me, but that I have no current need for, and thinks “you have room.”

Guess what, voice, there is no more room for potential. 

So the purging of the craft supplies will be coming soon to a suburban house near me. (Mine.) 

Every time my nervous system tells me we are making a big mistake, I remember that it is fighting for the status quo. Because it knows we are surviving here. But survival and thriving can’t live in the same place.

As a person who wants more, who wants it all, love and friendship and joy and contentment without complacency, I can make friends with the panic, and move forward anyway. As long as I weigh and measure my food and keep my drug foods out of my body, I’m available to show up and do things, big and small, mundane and life-changing.

Tomorrow everything changes. Like usual.

Tomorrow everything changes. 

Philosophically speaking, you could say that everything is always changing. But my life is very much built on routine and the comfort of sameness. Especially as someone who moves around so often. I keep touchstones with me always. I travel with a kitchen. With the same bedding and the same bathroom accouterments. I have my favorite mug at our house, and my favorite mug at our apartment. I have my ramekins at our house and my ramekins at our apartment. 

But tomorrow we go pick up Harlow Gold (we are keeping her shelter name, Harlow, and I love the line in Bette Davis Eyes “her hair is Harlow gold. Also she is black with dark grey underfur. So not gold at all. Anyway…) And that is a new personality. That is a new being with needs and wants and desires that must be honored and addressed. That is the start of 15-20 years (Life willing) of relationship.  

Once I got my eating under control, I got clarity. And I got to learn who I was and what I wanted. And what I didn’t. And I didn’t want kids. I could see that the societal assumption that I did want them, along with the assumption that the man I ended up with would necessarily want them, made me assume that it would all happen. That one day it would be “time” and I would know. But I didn’t. And he didn’t. And that was amazing. And we have spent almost 13 years enjoying our lives together.

And now, at 48, I am finally, for the first time, ready for a pet. And that feels good. It feels right. It feels just the right amount of life changing. 

I suspect that Harlow Gold will just slip right into our lives like she was always there. That my new normal will be normal pretty quickly. Having my drug foods down and my eating under control means that I am good at going with the flow and rolling with the punches. But no matter what, tomorrow, everything changes. Like usual. 

Making bad art. And also great art. As one does.

I finished my lined zipper pouch. It was (is) absolutely hideous. And kind of hilarious. But I love it and am proud of it. And people on social media told me it looked kind of like a baked potato. 

So I modified the pattern, and changed the colors, and made a freaking adorable baked potato zipper pouch. With a fabric lining and crocheted butter pats and chives on top. I’m still considering how to crochet a dollop of sour cream for a little zipper accessory.

One of the most important lessons I learned about art is that you have to be willing to make bad art to make great art. And that not all your art is going to be great, even if you are a great artist. 

That was a lesson I heard, but did not *get* until I had my eating under control and I was no longer drugging myself with sugar. 

When I was eating sugar and drug foods compulsively, it really felt like I would never eat again if I didn’t eat that thing (cake, cookie, piece of pizza) right now. Like that was the last one on Earth and it needed to be mine.

I crafted in a similar manner when I was still eating sugar. Obsessed. Obsessive. Frantic. Inspiration was fleeting. And without the discipline of keeping my eating under control, I didn’t even understand discipline. You want me to STOP and then START AGAIN?????

Addiction felt like I would literally die if I  didn’t get my drug (sugar.) And similarly I felt like I would literally die if I stopped working on that project.

And because of that the art I made was often rushed and half assed. I didn’t want to do the mundane parts. I didn’t care about the details. I just needed to get it done!

When I gave up sugar and put boundaries around my eating, I learned that there was always another meal coming. Not just was told, but understood! And that let me be calm enough to focus on other things.

Now, when I make art, it is a vehicle for the details. I even IRONED the fabric lining for sewing and just general neatness. Who even am I???

I have some more ideas. More things I want to make. And perhaps some of them will be hideous. But it feels good to make some creative leaps early in 2025. 

Life, God and the Universe Conspiring

I found out this week that I did not get the job teaching art to kids. 

If I had gotten the news a week ago, I would have been devastated. But instead, I just remembered that I can’t get a job that isn’t for me. And I can’t lose a job that’s mine. 

See, I believe that. I know that. Ever since I put my drug foods down and stopped eating compulsively, I have had a level of peace and clarity that lets me see clearly, and choose my reactions. Now I understand that Life is always giving me better than I thought I wanted. I have very real examples of it throughout the 18+ years of having the sugar down. Men that dumped me and jobs that fell through, only to find out that there was something better waiting for me. Something and someone *right* for me.

But sometimes, when I am attached to something, a specific outcome, or just needing a *win* for once, whatever I have decided a “win” is, it feels so personal. So targeted. Like Life and God and the Universe are out to get me.

But in these little moments of clarity I can see that when I get my ego out of my own way, Life, God and the Universe have only ever conspired to give me the best. A life beyond my wildest dreams.

My mother-in-law sent me a picture of a crocheted potato this week. Right before I got the email about the art teacher job. And I asked if she wanted to learn how to make one. She did! I got excited and I have spent the past few days trying a bunch of different potato patterns. Accidentally made an egg pattern. Made an egg cup for a princess, and gave the egg a face and a tiara. Gorgeous and hilarious. A gift for a friend!

My creativity feels abundant. I am making art. I am writing a lesson plan to teach how to crochet a potato. I am feeling excited and inspired. 

I still don’t have a job. And I still want to make money. But I trust that the best way for me to do that is on its way. Maybe by teaching people how to crochet potatoes. Who knows? Not me. And I don’t need to worry about it. I can let Life, God and the Universe conspire without me.

…Grow up, Kate

What does it mean to trust the process? I guess the further I get from my own past experiences, the less I know what that even means. And right now that is frustrating and annoying. (Terrifying. It’s terrifying.) 

This week:

Someone asked if I might be interested in applying for a part time office job they know of, and I asked for more information. I am interested in making money. I am also interested in making money from my creative brain. I am trusting that the right things are coming my way.

I have an almost-done crochet project for someone that has been sitting in its project bag for over a week without me touching it. But I don’t want to do it. And I don’t know why. But I am not. And that feels right. So why do I feel like not doing is automatically wrong?

Among a whole list of other basic health related big girl accomplishments, I went to the doctor and actually let them draw blood for the first time in 20 years. And the phlebotomist was so generous, listening to me, going along with my needs, not being condescending or impatient with me. And then she was also just spectacular at her job. I didn’t cry, and that made me want to cry in a different way. Shout out to Lisa! But that was a huge hurdle for decades and I just made it over it? Okay…

All of these feel like big things. But I don’t know what they mean. 

I already know how to move forward from a lesson I have failed to learn. I know how to catch up. I know how to both move up and move on.

But I feel like these are new lessons. A whole new curriculum. New frontiers and all that jazz. Emotionally, personally, in my connections and my accomplishments. And I feel like I don’t know protocol. I don’t know what “letting go” looks like.

In the serenity prayer, there is the serenity to accept the things I can’t change and the courage to change the things I can. And also the wisdom to know the difference. But wisdom comes from experience. And I don’t have that. Which I suppose means it’s coming. And probably fast.

And maybe what it comes down to is that I don’t want to fail. Not even once. And well…grow up, Kate. 

Doing the work scared.

I saw a meme with a quote the other day that really struck me. The magic you’re looking for is in the work you’re avoiding.

I love my comfort zone. Adore it. If my options are go big or go home, I’m going home. I’m putting on some yoga pants, taking off my bra, putting on an audiobook and doing some garter stitch knitting.

A friend of mine is an artist who makes her living painting. She was recorded speaking about it and she said one of the things that makes her a success is that she loves being afraid. I have never been a fan, personally. And perhaps that is a gift she was born with. But for me, it had to be cultivated and nurtured. And I still don’t love it. I just love the results.

When I got my eating under control I learned to make friends with being afraid. Or I became willing when I realized that the things that I wanted for myself, like a body I was comfortable in, and a level of integrity I was proud of, and a clear mind, and great relationships, and love were all on the other side of things I was terrified of. These were all things I both desired and lacked. And I wasn’t going to find them in any of my usual haunts: my couch, my bed, a pack of cigarettes or a box of Little Debbies.

In our Western culture, we have a lot of fad diets. And one of the most common things about them is they claim that you can eat whatever you want and still lose weight. One of the hardest lessons I learned was that in order to change my life, I had to change the way I was living my life. If I could eat whatever I wanted and still lose weight, I wouldn’t have needed to lose weight. (Not that I needed to lose weight. I was a beautiful fat woman! I needed to get my eating addiction under control.)

I am ready for a new chapter in my life. I would love to find a job I love. I would love to write some fiction I am proud of. I would love to complete some fiction whether or not I am proud of it! I would love to create new crochet doll designs that bring my skill level up a notch. Or ten.

But right now I’m in my comfort zone and right at this moment I don’t even know exactly how to get out of it and scare myself proud. But I am keeping my eating under control, and doing my spiritual writing and meditation. And trusting that Life will lead me in the right direction. I know that the next right thing will come to me as long as I’m willing to do the work scared.

A job, some fear and anxiety, probably a miracle.

One of my favorite things I had the opportunity to learn when I got my eating under control is how to go with the flow. How to let life happen as it does (because it will) and to make the best of it. To handle new and difficult situations with grace and ease.


On Tuesday morning this past week I got a call from management in my company, asking if I would take on a new position. And could I start the next day?


I was certainly happy to take it on. I have mostly just been working part time for almost a year now. And while I have enjoyed it, because I love having lots of alone time, the truth is I like work. I like being of use. I like being good at what I do. I like the feelings I get when I accomplish things. I like being impressive. My best friend’s old therapist said that a huge portion of our self-esteem comes from our job.


And there is another part of it for me right now. I am not working with my husband on this job. My boss is someone I just met for the first time on Wednesday. And while I love working with my husband, and we make a great team, there is something exciting about getting the chance to show someone else what I can do. And knowing that what he has to say means something different to the company, coming from a stranger and superior, than it does coming from the person who chose me as a life partner.


The other important thing about getting my eating under control when it comes to this job is that keeping my food boundaries has taught me how to manage my fear and anxiety. Because for as excited as I am to do this job (and I am very excited), my brain goes on a little merry-go-round ride of thoughts and feelings, and a good portion of them are fears. Fears that I will fail, that I am not as good as I think. That I am not good enough in general.


It doesn’t matter that these thoughts are irrational. Anyone with irrational thoughts will tell you that knowing you are being irrational does not change the experience of it. It’s why self-knowledge was never enough to lose weight when I (and seemingly everyone else) cared so much about my weight. (I’m sure the world still cares about my weight because it cares about weight in general. I just don’t care that it cares anymore.)


But in getting my eating under control, I learned how to stop thoughts. I learned how to change my mind. I learned how to change my thinking. I learned how to harness control over my thoughts as a tool.


Eating compulsively always had me too high on sugar to manage anything, especially my thoughts. It had me foggy, and careless, and numb. These are not ideal circumstances to take control of one’s own brain. The point of getting high was always to stop thinking and feeling entirely, not to control myself.


I am very excited about getting a new opportunity. And if you read last week, I do believe that this job came straight out of a miracle door. So I am going to keep meditating on miracles and the doors they emerge from. And I am going to keep my eating boundaries. And I am going to do an amazing job! Probably. And if not, I expect there will be another miracle coming through another door. But for right now I’ll do the work in front of me.

Happy to be wherever here is

I am not a person who likes change. Or surprises. Or being unprepared. So this week was not my favorite.

My husband and I were set to head to a job in Connecticut. So we did all the things we do when we head out to a job. We found an apartment, and set up utilities. We went into the garage and packed up our second “traveling” home with another set of dishes and small appliances, and sheets and towels, and all of the things that make our home ours when we are working on the road. We even have a traveling Alexa device and a traveling meat grinder. We are not messing around.

My husband had to be there a few days before me, and it was going to take 2 days to drive,  so we picked up his truck and he left on Tuesday. He drove all day Tuesday and then woke up on Wednesday and got half way through the day’s drive, just a few hours away from the apartment we would be renting, when he got a call. The job was canceled. Turn around and go home. 

That is correct. Canceled. Not postponed. Not delayed. Just plain canceled. 

I was kind of devastated. I have friends in that area. Some in Connecticut. Many in New York City. I was looking forward to being driving distance from them. And with the vaccines getting distributed, I was looking forward to getting hugs and in-person laughs. At least at some point in the year. 

And we had made lots of plans for the money we’d make there. Fix up the outside of our house. Have new concrete porches poured in both the front and the back, have the driveway redone, and have the siding on our house replaced. We counted our chickens before they were hatched.

I was also really stressed about money. We had already signed a lease on an apartment. I did not know what that would mean for us financially.

But the apartment complex terminated the lease and it only cost us the security deposit, which was the best case scenario. So all that I really had to do was mourn the lost expectations of living back on the east coast near my friends and the money I had already spent in my dreams. And I did have to mourn those things. So I did.

But a lot of really good things came out of this as well. For example, in a row, we had some little things go wrong right before we left. Our plumbing was wonky because roots sometimes grow in our pipes, so we had some plumbers come over and snake our outside drain. My husband would normally do this himself. But we were busy packing and getting ready to move, so we hired someone and in terms of both time and money, it was the best thing to do. It cost less than it would have for my husband to rent the machine and do it himself. And we are kind of procrastinators, so if we had not been on our way out, we might have left it longer. And then our furnace stopped working so we had someone come out to look at it. Thankfully it was an easy fix. Both of these turned out to be easy fixes and we took care of them quickly, and now they are done.

And then, since he was on his way back to our house, my husband looked to see if he could get a PlayStation 5 and they had one at the store just a few blocks from our house. So because he had to come back, he got the thing he has been wanting most for the past 6 months. Not the worst consolation prize.

But maybe most importantly, my husband and I were both working on a project that was causing us a lot of stress and frustration and we are now in the process of getting out of that job. Today we are writing a letter together to say that we cannot go back to that job. That in leaving it, we realized how it had been affecting us detrimentally, both individually and as a unit, over the past several months.

I will tell you that one reason I know I cannot go back to that job is because I know what it feels like to give up poison, and to know that I cannot go back to feeling like that. I did it with sugar.

I know that some people think I am crazy for keeping my eating boundaries. They think it’s extreme. They think I must be suffering because they believe they would suffer to give up cake. I need to express to you that I could not do what I do every day for over 15 years if I did not get one hell of a payoff. That payoff is not feeling toxic or poisoned or trapped. I felt all of those things when I was eating compulsively. Now I feel free and light and able to take life as it comes. Like when a job I was really looking forward to falls through at the very last minute.

Leaving this job feels a lot like giving up sugar. I feel sort of disoriented. I am afraid of what I just gave up and what I will lose because of it. Money security in this case. And potentially the good will of certain people in the company we work for. But also, when I even think of letting it back into my life, everything in me screams that I do not want to go back there ever again. I do not want to feel that way ever again.

And in general, I do not want to go backwards. I want to move forward all the time. I want to keep getting better, and to keep getting a better life because of it. That is also a gift of having my eating boundaries. Growth.

We don’t know what is in store for us moving forward. We don’t know what our next job will be or where it will be, at home or on the road. But we did learn some things about ourselves. 1) That we miss the road. 2) That we can’t do that awful job that we may have ended up stuck in for years if this canceled job had not come up. 3) That we are resilient. 4) That we are excellent at packing quickly at a moment’s notice. (Actually, we already knew that but this was a nice reminder.)

I will tell you what this feels like. It feels like a fresh start. It feels like someone hit the reset button. It feels like exactly what I need and where I want to be, even if I am not sure where, exactly, I am.

My eating is taken care of, so all is well with me

There is a saying that “Hell is a hallway.” That it is the transition, the periods of unknown, that make us unhappy, anxious, and weary. I am in a hallway. I’m right at the threshold,  but I’m not quite in the door yet. 
I moved this week. Packed. Drove 8 hours. Unpacked. (OK sort of unpacked. There’s a lot left to do. And a lot of clutter in our new living room.) But a lot is still up in the air. Unfinished.
My furniture and internet don’t come until Tuesday. What office space I will have on my new job is unclear, and I will be working from home until that is figured out. 
And grocery stores are not what I would prefer. I have been spoiled. It turns out that small town Oklahoma is not going to provide for me in the manner I am accustomed to. Even driving an hour to the nearest city I can’t find some of the things I really “need.” Like Italian Sausage without sugar. This is a bit of a blow. I will have to see if there is a butcher who will make it for me by special order, like I did in Texas. Or maybe Amazon. You can but almost anything on Amazon.
But what I do know is that I will adapt. I always do. My eating habits will change, but I will stay within my boundaries. My routine will change, but I will figure out how to take care of myself. Some new things will be better and some will be worse. That seems to be the way of it.
But because of the consistency of keeping food boundaries, new normals come quickly to me. I think this much travel and change could have a hangover effect on me if I didn’t have a touchstone in my food commitment. 
Don’t get me wrong. I’m tired. I have gotten less sleep and more physical exertion in the past few days than usual. And I am ready for my new home and new job to be settled. But my food is already settled. It was while our old apartment was in disarray. It was while we were on the road. And it is while our new apartment is littered with crates and boxes. My food is always taken care of. And that makes my life better.
People often shudder and balk at the idea of what I do. So restrictive! So extreme! So unyielding! But in actuality, it makes times of difficulty easy. I don’t always get to eat my favorite foods when I am living in the crazy, but I never have to worry about food. I have already planned, and prepared. And the truth is, there are lots of ways to do what I do quickly and efficiently. Ways to cook huge batches of food to freeze. Ways to buy pre-packaged proteins that travel well. Ways to simplify that part of my life so I can focus on the tasks at hand.
I still have lots of unpacking to do. And I still have work that needs to get done from my last job that has fallen by the wayside in the face of a big move. But my food is taken care of and my eating is under control. So all is well with me.

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