onceafatgirl

Peace is better than chocolate

Archive for the tag “feelings”

Pretty sure my dreams are in the stillness

Over the past few years I have noticed that my New Year’s Day has set the tone for my coming year, though not intentionally. Which made me decide to be intentional about it this year. 

I chose to have an intentional day of joyful peaceful productive making, including crochet projects, comedy bits and improv jokes and snippets of singing on social media, and a delicious dinner to enjoy with my husband. 

And I noticed something in my intentionality to be peaceful; even when I am not upset, when I have plenty of time, when all is well, I am amped up to go go go. I am never really peaceful about being and doing enough. 

I want to crochet that row quickly and efficiently to get to the next step. I want to get the wording perfect but still get that quip out quickly in case someone else makes a similar joke! I want to salt and pepper the steaks quickly and efficiently to get them in the sous vide. So I can quickly and efficiently get to cooking the vegetables!

And I don’t just mean physically, though physically too. I am rushing in my mind. RUSHING ALL THE TIME!!!!

And I want to change that for myself. Because I know intuitively that the gifts of abundance, the life beyond even this life beyond my wildest dreams, are in the stillness. I know it. And I fear it. But perhaps I could notice because I am actually ready to be still anyway. Even if fear of success has always been on my list, just as much as fear of failure.

It occurs to me that that is why I spend so much time rushing. So I don’t have any space between thoughts of perfection in the now. I be careful what I think I can have. I be careful what I think I am worth. I be careful what I wish for. Or I don’t wish at all.

Because getting what I wish for means work. It means being great. It means trying and failing to be great and then being embarrassed about it. It means stretching and struggling. It means pain. 

If I ate over it instead, there would be no pain. 

But I don’t eat over things now. I don’t put sugar in my body to drug myself. And I have the benefit of 18 years of work, and trying and failing to be great and being embarrassed about it, and stretching and struggling and pain. And I know first hand that there is magic in the trying.

(Oh HEY! On January 2, I celebrated 18 years of having my eating under control! Yay!)

Now, when I notice my brain rushing, and telling me to go go go, I purposely slow down. I make every thought and movement deliberate and smooth. I trust that it will work out just fine. And so far it has. And has also brought me more peace daily.

My time on this planet has been a long slow lesson in easing into this life. 46 years in, I may be getting the hang of it.

The closest to Enlightenment I have ever come

When I was young, late teens and early twenties, I was always looking for something like “answers” or an “owner’s manual” for life. And I tried a lot of different religions and practices. I felt that my life was missing something.

I wouldn’t understand until later, when I got my eating under control that I was trying to “fill a God-sized hole.” It was, surprise surprise, also why I ate drug foods the way I did.

I was telling some friends the other day that when I was in my 20s and looking for contentment and peace, I tried to get into Zen Buddhism. One of the practices is called sitting Zazen. It means to sit very still in a rigid posture and think of nothing. 

If you know me, it may not come as much of a shock to you that I was very very bad at sitting still and thinking of nothing. The other thing that I learned at that time was that Zen Masters believe in many roads to Enlightenment, and 20-something Kate was *positive* that my path to enlightenment was *suffering*! Maybe it was why, at 28, I was willing to give up what I expected to be the only joy in my life: sugar.

Now, at 46, the idea that I was made for suffering is hilarious to me. Hilarious!

The closest I have ever come to Enlightenment is the pure peace and calm of having my eating under control. The only thing I actually gave up was the high, and the subsequent shame that I could not stop eating.

Because I still love food. I still love to eat. I still get excited about meals and particular dishes. I still do little dances. I still sing little songs to my meals. I still talk to my food. I even talk to it at the grocery store. “Oh! You’re a pretty baby! Are you mine? Yes you are!”

Giving up foods I am addicted to and keeping within my eating boundaries frees up so much space in my head. It helps me prioritize my relationships and goals. It makes me like myself enough to make hard choices. It gives me the fortitude to choose the practices that will make me truly happy in the long term, not the ones that will make the moment feel better momentarily. 

Keeping drug foods out of my body lets me think straight, and feel my feelings. It helps me make honest and honorable decisions that I don’t have to worry about or backtrack on. And if I do make a mistake, I know how to take responsibility and make amends. 

Yes simple. No not easy. But the closest to Enlightenment I have ever come.

Gross sack of meat grace

When I was fat, I used to relate to my body as if it were not really me. Like it was the loaner car the dealer gave me while my real one was in the shop. In my mind I was my mind. I was my thoughts and feelings and words. I loved being my words! But I hated my body and I didn’t like to think about it. I tried to both disassociate, and dissociate myself from it.

But when I got my eating under control, I could not do that anymore. I could not get numb enough without my drug foods to not experience my body. It was right there. And it was yelling at me that it was me and I was it. So I had to change the way I dealt with it, thought about it, talked about it, talked *to* it, treated it.

When I was in my early thirties, I danced with a modern company in Brooklyn. And one day one of my fellow dancers, also 30ish at the time sighed and lamented “remember when you were 16 and your body was perfect and the world was yours?” And I laughed because no. At 16 I was worried about who was climbing the stairs behind me and how big they thought my ass was. (And not in a good way, like now.)

But one advantage I think I got from having my story be my story, is that I know how to deal with a changing body with grace. And I have the lived experience of getting better, not worse, with age. I am not talking about my weight. Since I put boundaries around my eating, I have been chubby and I have been skinny, but I have still consistently been getting fitter, stronger, and more physically attractive (at least to myself!)

I feel (I probably really am) stronger at 46 than even at 30, dancing on stage and throwing around and catching the smaller girls. I think I get better with age because I am constantly learning to be more myself. To settle further down into my most authentic self, and settle ever more comfortably into this fascinating machine/gross sack of meat.

Daily amends to this spectacular body

There is a concept I learned years ago that has changed the way I see the world and people. That when we, as individuals, do wrong by someone, we have one of two options: 1) we can acknowledge it and make amends, or 2) we can refuse to see our part in it, but then we *must* make the other person the bad guy in order to justify our wrongdoing.

I did this to my body for most of my young life. And what it meant was that I started to believe that my body was wrong, broken, evil. I hated it for being fat. I hated it for being ugly. I hated it for letting everyone see my “problems” instead of them being invisible like other addictions. My addiction was written all over my body and it was (and for the most part still is) totally acceptable to judge me for it and let me know that the mere existence of my body was unpalatable.

I often think that if I had not gotten down to a socially acceptable size through crazy and unsustainable eating and exercising practices, and then unsuccessfully tried my hand (and toothbrush) at bulimia, I would have probably just been fat, and angry at life, the universe, and everything about it for the rest of my days.

Bulimia really lit a fire under my ass. I couldn’t look at myself and think I didn’t have a problem anymore. But I didn’t care about anything but not being fat.

Even getting my eating under control started as a punishment. Since throwing up was clearly “after school special level” messed up, I decided I was going to starve my body into thinness.

That was what I planned/expected when I put boundaries around my eating.

Except I don’t starve on my food plan. I eat so much food. Vast amounts of whole foods. And I learned early how to work the system. One apple could be, and is whenever possible, a 1+ pound apple. (This morning’s apple was 14 ounces.) I had an 11 pound honeydew this week that yielded over a pound and a half of melon every morning for breakfast for 4 days. On top of 4 ounces of bacon and eggs and whole milk in my coffee.

I treat my body with loving kindness now. From the way I eat to the way I work out to the amount of sleep I get. I don’t judge my body or my beauty or my health by the size of my pants. It’s a living amends to myself, and this amazing body that has gotten stronger, healthier, and more comfortable as I have aged. And ever more beautiful, not because of thinness, but because of genuine care. Perhaps this is what they mean by growing old gracefully?

Apologies to my fiercest protector

My mom and I sometimes refer to a study she read about once where they asked men and women what scared them most about the opposite sex. And men said they were afraid women would laugh at them. And women were afraid men would murder them. 

I bring this up because I am afraid of men. No, I am not afraid of all men all the time. But I generally fear men as a group. (Duh.) And when I think about my body, I know that much (no, not all, but a lot) of my fatness when I was younger was a fortress to keep me safe from men. Because, in general, men don’t want to be associated with fat women. 

I have written about my “fortress of fat” before. And how, when I got thin and conventionally beautiful, I didn’t have any coping mechanisms for dealing with unwanted attention, so I built a “fortress of bitch” to keep myself feeling safe.

I have been losing a lot of weight very quickly in the past 6 months. In April I was a U.S. size 14 and now I am a U.S. size 8. There are a few relatively obvious reasons for this. I started a new cardio workout on a mini stepper, as opposed to jogging. Plus I got put on a maintenance inhaler for asthma and can breathe all the time now, including while I exercise. 

Plus, I initially started to gain weight 11+ years ago when I quit smoking. So perhaps it has been long enough that my body/hormones have done some healing. 

But something else occurred to me this week. Yes I gained weight when I quit smoking. But I gained more when I started working in construction. Now I have not worked in construction for 2 years. And I know that I never want to work in construction again.

And the weight is just melting off? 

I am not eating less to lose this weight. I am eating heavier and fattier to keep myself from getting hungry. I am not working out more than I was. I was jogging 30 minutes and now I am stepping 30 minutes. 

But I don’t have to navigate men right now. I don’t have to be productive and professional but also feminine and friendly enough make them comfortable. I don’t have to have my work judged against the ego of a man. I don’t have to worry about my attractiveness (either way) to men who have a say in how much money I make or how I am treated or how I am referred to, either in company or when I leave the room.

My weight has always fluctuated, even after quitting sugar and putting boundaries around my eating. And even once I took my drug foods out of the equation, I have never been able to “eat lighter” into a particular sized body. I was no longer fat once I got my eating under control. But I wasn’t necessarily skinny either. Even when I ate “light,” eliminating things like bacon and pork rinds and eating more raw veggies and less starchy vegetables cooked in fat, I couldn’t make myself lose weight. So I stopped trying.

In retrospect, it makes a lot of sense that my body chose to protect me from that kind of attention and association in my daily work life. Whether or not it was “necessary,” it clearly was necessary. For my own sake.

And it reminds me that I owe my body the living amends of giving it good food and loving care, for the ways I treated it like it was my shameful problem, and not my fiercest protector.

No time to need to know

I can’t find my car keys. I have *a* set of keys to my car, but not *my* set. 

I ran errands on Wednesday. I didn’t do anything Thursday that required leaving my house. And then on Friday, the plumbers called to say that they were on their way to dig up and replace my pipes, so I needed to move my car. But I couldn’t find my keys.

After a very long time looking, I finally decided to just use the spare set to move my car. And then I used the spare set to run more errands.

But once I got home, I was back to looking for the keys. I would partially do some task, thinking about where my keys could be, and then stop what I was doing to go check some really ridiculous place. At one point on Friday, I was literally wearing one sock with my hair half braided because twice I felt compelled to stop getting ready for my workout to go look in my underwear drawer or my laundry hamper or under the bed.

I didn’t want to keep looking. I knew that it didn’t matter. I had the spare set. Surely the keys would turn up eventually. But I could only wonder if I put them in the fridge when I put the groceries away on Wednesday. Did I go upstairs to get yarn at some point? Did I leave the keys in my yarn closet?

My brain is obsessive. I already know that. And there was a time when I could, and sometimes did, lose whole days to looking for something I lost. But when I got my eating under control I *had to* eat my meals three times a day. That meant stopping what I was doing. It meant making and eating my portion-controlled, sugar-free meal, no matter what obsessive thoughts I might have. It meant getting the distinction of “priorities.”

When I got my eating under control, I was told I had to call someone every day and tell them what I was going to eat the next day. Over 17 years later, I still do that. Every single day. (Ok, occasionally I text or leave a voicemail. But still every day.) It taught me that there is power in telling another person my intentions. 

Finally I called my best friend and I told her “I need to tell someone that I am going to let this go because I am obsessed with needing to know what happened to them. And I don’t have time to need to know!!! I have to workout and eat lunch! I have shit to do!” 

My bestie said that it was clear that I was not done looking. (She was right.) And that that was ok. But that now was not the time. It was time to workout and eat lunch. (Right again!) Did I already know that? Yes! Could I get there on my own? No!

Days later and I still don’t know what happened to the keys. And I still take a moment occasionally to look in ridiculous places. (The box where we store the outdoor cushions? The countertop behind the microwave?) But the truth is, missing the set is barely even an inconvenience. And I expect the keys will turn up eventually. And even if they don’t, if it becomes a problem in the future, I will deal with it then. But I was probably on track to lose a whole day. When all I needed was a little help to reset my brain.

Less stuff. More love.

On Monday my husband and I had a dumpster dropped off in our driveway, and since then we have been deep cleaning our home. We pulled everything out of our attic spaces to clean them, and go through all of the stuff we had in there and decide what was worth keeping. And what was not.

It feels amazing.

I have never been great at letting go. It wasn’t until I got my eating under control that I learned how to let go of things that didn’t serve me anymore. Then I lived in small New York City apartments that had limited storage space. So twice a year, when it was time to switch out my seasonal wardrobe, I would do a big cleaning purge. What I didn’t learn right away was how to stop acquiring new stuff.

Baby steps.

First, I had to see the clutter I had everywhere, then get clear about how stressed out it made me. And then get to the point where the pain of letting it go was less than the pain of keeping so many things.

Part of learning how to stop eating compulsively was to learn how to sit in discomfort. “How to not numb a feeling with cake” eventually turned into “how to not numb a feeing with an impulse buy.” (But let’s be clear. In the beginning, those impulse buys made it possible to not eat the cake. I always quit the thing that’s killing me quickest. It’s just that when the food got easier, I could let go of those little “treats” too.)

Getting addiction under control is almost always about connection. I regularly feel like there is a giant hole inside me. And I tried to fill it with food. And stuff. But the only thing that really fills it is being in relationship with other people. It gets filled with love and laughter and tears and compassion. It gets filled with quality time and acts of service. 

It feels amazing to have taken a real, exhaustive inventory of what I have, and like a huge relief to have a dumpster full of the stuff gone. It leaves so much more room in my head and my heart for the people in my life.

When it’s not about the sugar

I accidentally ate sugar. Everything is fine. Nothing is wrong. It wasn’t very much at all and I didn’t notice until days later. And an honest mistake doesn’t count against my eating boundaries. But I ate sugar. And when something like that happens it really really matters that I acknowledge it. 

I saw something on social media the other day that the first thought you have in a situation is the thought you are conditioned to have. And even after 17 years of being honest about my eating and my food, my first thought was to not say anything. After all. It wasn’t that much, and I didn’t even notice it until days later, when something urged me to read the ingredients list on the pork rinds I had just bought. The same kind I had eaten the other day. And they had both maltodextrin and brown sugar. 

I did make a call. I told the truth to a person I trust who does what I do with food. But it’s particularly interesting that I wanted to lie. About an honest mistake. About one rare lapse in rigor even after over 17 years. I should have read the ingredients before I bought them. I will be more careful moving forward. But that instinct to hide any imperfection or weakness, to deny the truth of any blunder or error on my part, runs deep. 

And that is the reason it matters that I acknowledge it. Not because it is so terrible. But because if I don’t acknowledge it, it becomes shame. And then it is not about the sugar. It is about the lie and the shame.

Mad, but not at me or my integrity

Years and years ago, before I got my eating under control, I used to occasionally do “The Artist’s Way” which is a creativity workbook. I did not know it at the time but it is based on the 12 steps. And part of doing the “program” (for lack of a better term) is to write 3 pages of handwritten stream of consciousness every morning. The woman who created it called them “morning pages.” And they are based on the practice of prayer and meditation that is a big part of the 12 steps.

So when I was still eating compulsively, I was doing this workbook. And I hated morning pages. They made me frustrated and angry. And there were whole days in a row that I would literally just write “I don’t want to do this” over and over for 3 pages. 

I certainly didn’t understand it at the time, but I was angry because there were so many things on my conscience that I had shoved down so I didn’t have to look at them. And the writing was trying to bring them to the surface. To be healed. To be dealt with. To be put to rest. 

But putting them to rest meant I would have to acknowledge them. And my part in them. And the ways that I was behaving that left me ashamed. And while I was still in the food, I was never going to be able to deal with my shame.

For the last several years I have been struggling to pray and meditate. I have been angry at life. I have been so afraid for so long that it just sort of lives inside me now. My constant low level anxiety ramping up into a constant mid level anxiety. And the basis of my belief system, that Life is always right and always giving me exactly what I need, suddenly seemed untrue. Not just untrue. Like bullshit.

So I stopped praying and meditating. But that wasn’t really working for me either. I did try to get back to the happy, daily meditation I had been doing for years. And it never worked. That old routine was broken for me now and it was not going to get fixed.

But I did still want to get back into some sort of meditation practice. So I went back to “morning pages.” And it has been a great opportunity for me to clear my head. And get a good look at the things that are not clear while they are rattling around in my brain. 

But here is what I have noticed. There is no anger. There is no frustration. The past 17 years of having my eating under control, and looking at my life, and making amends for my mistakes, and owning the harm I have done, means that there is nothing in my head or heart that I can’t look at. There is nothing shoved down so I don’t have to deal with it. And if there is something that makes me uncomfortable or gives me that sense of dread, I know to look directly at it. To put it down on the page. To put the idea into words and deal with the reality of the situation.

I don’t remember what it was like to be filled with shameful secrets most of the time now. I don’t generally remember how it felt; all of the thick, slimy, suffocating feelings that went with being a person I could not like or respect. But when I do remember now, I am overwhelmed with gratitude for my freedom from self hatred.

I may still be angry. And I may still be frustrated. And I am still very much afraid. But having those feelings project out, at an unfair and cruel world, is so much easier than having them project inward, at me and my own integrity.

Avoiding the pit of despair (and carbs)

First, for those of you who are dying to know, I did finish my character doll in time to gift it to the author. I didn’t get to give it to her directly, per either her own or the book store’s policy, but the doll turned out better than I expected and I was sorry to give her away. So sorry that all this week in my free time, I have been working on a smaller version for myself. (She’s a particular shade of blue -like the grey blue of hydrangeas – and I didn’t have enough yarn to make another one the same size.)

I am proud. Proud of the doll. Proud of my progress as a crafter and an artist. Proud of my accomplishments but also of my work, my willingness to work, and my willingness to undo the work that doesn’t work.

In getting my eating under control I had to learn to live my life differently, and to view my life from a different perspective. Because when I was eating compulsively, my life revolved around my feelings and my feelings were volatile and always leaned towards discontent. So when I wanted to make something – and I did. I was an artist from a young age – I was only interested in the completed work, not the process. And I was obsessed with time. Or at least I was obsessed with the time I had already spent. So if I spent time on something and it came out wrong, I didn’t want to go back. I didn’t want to spend even more time “fixing” what I “should have done right the first time.” So I either had a thing I didn’t like, or I gave up in frustration.

In getting my eating under control I leaned to deal with difficult feelings. First hunger. I learned to be hungry and not eat. I learned that hunger, at least the kind that I was experiencing, would not kill me. (I am not talking about real hunger. I am not talking about food insecurity. I am talking about having feelings that were uncomfortable and the desire to eat my drug foods to numb those feelings.) And then frustration. And then the shame of failure.

And what I learned by feeing these difficult feelings and not eating over them is that on the other side, if I don’t numb myself, there is a choice to be made. Do I leave the mistake or do I go back and fix it? Because suddenly there was a choice. And to make it, whatever I chose, made me understand how I controlled my own life.

Of course I had always controlled my own life. But I didn’t know that. And I didn’t have the capacity to figure it out. Because I was constantly shoving those feelings down and burying them under a belly full of chocolate cake.

When I put boundaries around my eating I gave myself the opportunity to learn and grow. I did not know that I was lacking it before. Because I was smart. I was capable. I was a quick learner. But none of these things were worth anything when a stumble landed me face first in a pit of despair and carbs.

Don’t worry. Tomorrow I will be dissatisfied with my doll making skills again. In fact, I already am. And I wouldn’t have it any other way. But I am still proud of the work I have done. I just want to be better. Whatever that takes.

Post Navigation